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Recommended
Far from the look of a traditional butchery, this young butcher-boucher has been able to create a new image of the profession while respecting traditions - uniform and love of work well done. Everything is there. Whatever cut you want, it will be prepared. Cherry on the cake, fresh pasta made on the spot before your eyes. As for the aromas escaping from rotisseries, there is no doubt that you will not remain insensitive. When the craftsman becomes an artist…
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Members' reviews on ERIC BOUCHARD
4.4/5
25 reviews
Value for money
Service
Choice
Originality
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in may 2024
on y trouve des aliments de qualités. Dommage que le parking ne propose pas 1h gratuite...
Visited in april 2024
C'est super d avoir des halles, commerçants sympa endroit très agreable
Visited in april 2024
La diversité des commerçants...
Visited in april 2024
Pratique le dimanche matin. Possibilité de boire un verre entre amis dans un cadre sympa.
Visited in april 2024
Brasserie de Normandie, déjeuner pour 2 personnes : serveurs trop pressants; les plats sont bons mais nettement moins copieux qu'auparavant pour des prix qui ont augmenté.
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