MAISON LAMOUR
Bread – Cakes – Chocolate – Ice cream
2024
Recommended
•
2024
For Florian Lamour, what counts is quality and artisanal know-how. The basic products come from New Aquitaine, whether it is the organic flours, the grinding of cereals, butter, honey, red fruits, packaging and pastry boxes. It is understandable that Maison Lamour was crowned "Best bakery in France 2017". All the breads are made with natural leaven and their variety makes the amateurs happy. The pastries are worked with finesse. Salty side ? Sandwiches and focaccias, among others.
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