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Convivial bistro-bar offering cuisine by chef Elodie Pichard, plus tapas and cocktails in the evening.
The Côté Zinc team's expertise in cuisine and service is evident. Heading up the team is chef Élodie Pichard, now a well-known figure among Bordeaux restaurateurs. At lunch, a full menu is offered, served on a single bento tray. At dinner, cocktails and hot and cold tapas are available to share, even to take away. The atmosphere is friendly, in the spirit of a neighborhood bistro-bar, and the sober decor is tinged with an original arty touch, with paintings by local artists on the walls and a ham proudly enthroned on the central island.
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Members' reviews on CÔTÉ ZINC
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
1 plateau, 1 service
Le temps était assez agréable, le service chaleureux, et la nourriture exquise.
Il n’y avait pas de fumeurs, ce qui nous a permis de profiter de la terrasse, même si elle donne sur la route.
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Lorsque nous y sommes allés, le plat était une salade césar, très bonne au niveau du goût, c est certain, mais la taille de l assiette était celle d une entrée, trop peu de quantité pour le prix.
C est dommage...