Recommended
                
                            Asian restaurant with terrace in Bordeaux offering chicken or vegetarian pad thai, Japanese beef undo.
No surprise, here the wok is in honor! In this small facility with terrace, ideally located, at the intersection of rue de la Merci and Sainte-Catherine street, the influences are Asian: Le bo bun and lo lake of Vietnam, Thai Thai pad, chicken, shrimp or vegetarian, Indian curry chicken, undo Japanese beef… On site or to take, the servings are very generous!
Did you know? This review was written by our professional authors.
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                                    Members' reviews on WOK AND WOK
                                    3.6/5
                                
                                                    
                                            51 reviews                                        
			Value for money
								Kitchen quality
								Originality
								Frame/Ambiance
								Service
								The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in 2023-12
                              
                             Coup de coeur sur Bordeaux !                         
                         
                     Visited in 2023-10
                              
                             Délicieux et bon rapport qualité prix. Patrons sympathiques je recommande.
Nous y sommes allés avant un spectacle parfait pour le timing en se faisant plaisir.
                         
                     Nous y sommes allés avant un spectacle parfait pour le timing en se faisant plaisir.
Visited in 2023-09
                              
                             Deception Le pad thai qui ressemble plus à des nouilles sautées qu'un pad thai. Dommage                         
                         
                     Visited in 2023-09
                              
                             Bon et pas cher, en revanche, quand j'ai vu la couleur de l'huile de friture en début de service, j'ai préféré ne pas en prendre, du reste bon et bien aromatisé.                         
                         
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By flo