CABANE DE L'AIGUILLON
Fish – Seafood
2024
Recommended
•
2024
The Aloir family has been raising and distributing its own oysters since 1967. If the direct sale is possible all year long, the oyster tasting at the water's edge is reserved for the beautiful days. Under the arbour, you will discover their oysters n° 2, 3, 4 or their flat oysters. Seafood such as clams, periwinkles and whelks accompanied by bread and butter are not left out! The oysters of the Aloir family have been awarded several times by the Grand Prix d'Excellence at the Concours Général Agricole de Paris.
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