MARCHÉ AU GRAS
Markets – Covered markets
2024
Recommended
•
2024
On Wednesday and Saturday morning, Sarlat hosts a large, fat market that welcomes the eyes and tastes of gourmets. The main producers of the cru gather for the occasion, offering the best of their food to buyers arriving between the stalls. In December, January, February, the Saturday market opens to the other king of Black Périgord: the nose, for princely weddings…
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