Fast food and home catering Midi-Pyrénées

A jewel of American Gastronomy, one can wonder what this type of establishment does in this guide… Whether you like the sandwiches offered by MacDo, you need to recognize the friendliness of a fast lunch break and the kids love! We're not going to polémiquerons here. So why this particular restaurant? Because its decoration is pretty successful. We feel close to the high mountains Pyrénéenes. Wooden decor, stuffed bears, old skis, mountain accessories, tools, photos. Very nice enough to talk about it.

The red of the high chairs and tables of this fast restaurant, take you to the discovery of Italian specialities. On site or to take away, you can taste the various pasta menus adorned with their sauces. The Pasta menu with a drink offers three different sets. For example, Pomoro is made up of tomatoes, olive oil and red onions. Carbonara is based on cream, pancetta, Parmeggiano Reggiano, butter, olive oil and garlic. Each day you can also discover new sauces and the speciality of the house, tiramisu at an unbeatable price: 1,95 €.

The only snack of the 7 Hills, with relocated and large surfaces (Leader Price, Bio Coop, Asia Market) is at the height of this somewhat alternative shopping centre. If quiches, bogeyman and other pizzas remain in normality, it's good hot pasta dishes, served in cornet, with homemade sauces, rich oak, vegetarian, meat or fish and the wide variety of original, cold or hot sandwiches that make the difference. For example, grassland (Serrano, salad, goat, fresh mint, hazelnut, sauce in cereals bread) or Canadian végétatien (brie, rockets, sprouted seeds, maple sirot in poppy bread). Also wraps, seasonal soups, salads, lentilles, quinoa seeds, etc., classic desserts and quantity of fruit and vegetable juices, smoothies, green tea… the map brings added value on the diet.

This brand new quick restoration point is a real surprise. Behind the counter of Historical and Sandwiches, there is a cook that does not lack talent and if you want to discover Turkish and Greek specialities, Avesta is the best address of the city. The hotel has a perfect location, and on the first floor a room is ideally arranged to take the time to pamper yourself. On the menu, hard to choose, make it all envy! Meat lovers will definitely opt for the rich izgara plate full of kebab, chicken, adana and lamb. Avasta adds a steak and garlic yogurt, accompanied by fries, boulgour and a salad composed of: needless to say, the shares are very copious and a rare value for money ratio. Hummus, moussaka, stuffed aubergines, lamb skewers or grilled chicken complement the card which does not forget vegetarians with a dish of sheep's cheese. Desserts revisitent honey, pistachio and almonds: it is simple, on site or to take, we are conquered!

An institution that Flunch opened since 1976 along with the opening of the Polygon. Seven days a week except on December 25 th and January 1 st, the trays pass and a clientele of guests will choose dishes that vary from day to day. On the menu, eight starters and eight desserts. For the consistency dish, you can hesitate between four fish, four wire or four cooked dishes. Everything is at an affordable rate. Why do we get away from it?

At Flunch, you will be offered small balanced dishes at competitive prices. Grill specialist - meat or fish - you can also choose from a variety of hot or cold entries, a salad bar, a few cooked dishes, with vegetables at will and even a service take away for runners. For children too, a formula to less than 4 euros with flat, drink and dessert and even a toy has been carefully developed. And then Flunch is also the insurance to eat fast, well and hot at any time.

A few steps from the bullring and opposite the Daudet lyceum, this small Asian snack with its terrace on the boulevard has some advantages. The price of affordable menus and fast service. His tables at midday are being stormed by bands of happy high school students! Menus are well served and generally watering although the quality has nothing to do with other Vietnamese or Chinese restaurants in the city. Do not take the chicken-based menu, which is reserved for solid stomachs…

This is an address that seemed to be missing in the corner. The clientele has not been waiting for this pizzeria, which serves on-site, terrace or emporter. The newly installed address is adjacent to La Bonne And in the heart of Port Ariane. Alongside the traditional pizzas, there are more original compositions such as Indian chicken - curry chicken, cashew nuts, onions… - or the fisherman - cuttlefish, mussels, shrimps… - for 8 €. Given the size and quality, there is nothing to criticize, the pizzas are copious and carefully prepared. They are delivered on Thursday, Friday and Saturday evening, but only in Port Ariane.

The brand's new manager left the street of the Republic to settle in a few steps from the town hall and propose tastier pizza. Smiling smiles, Benjamin likes to share his good communicative mood with customers. The interior is sober, prétention, quelques and posters of Ché as a central decoration. But what's particularly important is this assortment of products that are well placed in tanks and within sight. On the map, large classics such as the royal or the four cheeses but also pizzas to the original headings such as cabricieuse (goat, honey, ground meat) or persillade (minced meat, parsley, mushrooms). To do nothing, the pizzas are dildo together. 

If the fast-food establishments do not count so many, there are few of them to offer such a varied map as the brand new Street Food and it's a good smart plan! This small address does not pay a mine but do not hesitate to cross its door, the specialities are not only original but also excellent. The pizzas hold the top of the poster, the tomato base or fresh cream, you will find for all tastes and we love homemade creations that combine barbecue sauce, peppers, chicken and sausage. The burgers are in the same range, chopped steak, double, breaded fish or chicken, alone or in menu. The little more really cool that makes all the difference remains the taco, to compose yourself with one to three meat choices. Mixing merguez, kebab and steaks for a classic flavour or chicken and tenders for a single go to Texas has never been easier. The hotel is an ideal place for a quick break, without taking a head, but where good taste is at your doorstep.

It's difficult to get into the many pizzerias of the city when you're a little new? Judging by the success of Pizza Nostra, it's not enough for you to have the culinary excellence and to spoil its customers! Issam and Soufiane prefer Italian fresh products and recipes, especially for homemade pasta, and they have added the small local flavours that make good for morale: ingredients that have attracted the most difficult and one can only welcome the hand of the two young people who are committed to quality. You will find on the map the big classics but we, what we have preferred, are homemade creations like Gascony with fresh cream, gizzards and duck magret or Buffalo with its astonishing barbecue cream, its square beef and turkey bacon! Regional and sweet-salted specialities are present, as well as varieties of seafood or fish. The slices invite you to the menu around five meats, a nice option for a delicious little trough. They deliver as far as they will, we are of course advising them!

Located behind the theatre, La Mie Traffic offers a wide range of pastries. To eat on the thumb, generous sandwiches and fresh salads make you look. The catering radius offers three varieties of pasta, pizzas, salted tartlets… It's a good address to fill a little trough at any time of the day or go lunch on a bench, on the aisles. La Mie Traffic is also a bakery offering a nice selection of breads. Cookies are unanimous, taste them! The staff were friendly and helpful.

New team with a new plant for the Restaumarché de Lunel. Paintings adorn the walls and the establishment is equipped with an indoor games room for children. Here is a good address for fresh and good food. With two menus, one for winter, the other for summer, Restaumarché offers a simple and quality cuisine with a focus on regional specialities. All year round, it offers thematic culinary animations. The price was excellent.

Very good pizza with fine dough and crispy with that we will deliver you very quickly to your home. A wide choice, from the cheese cheese to the royal, Pizza Club retains its advance, quality and speed of delivery. More worry when friends fester at the last moment when the fridge is empty; smile, and good appetite!

In a huge room decorated with Victorian club style, mahogany and copper furniture and thick carpet, everything invites to order some selected draught beers (to eat with moderation, obviously). We are here in Paris, formerly the Bureau, but the spirit and style have been preserved. On the walls, old American ads of the s contrasts with engravings, with a certain unity of style. But we're also eating in this lounge bar, and quite rightly. The pizzas and the wide variety of salads are worth a visit, as well as menus that are more local. A popular address of the Moissagais, to drink a blow, eat a piece, after the market, before a good match, at the exit of the concert (the Hall of Paris, the concert hall of Moissac, is just opposite) or the cinema.

From the first glance, the design of the room plunges you into a colorful, soft and modern atmosphere: The Ô d 'Aure tea is not lacking in character or taste! And from sweet to salty, don't be mistaken, there are really for all tastes. A small, surprising tea room, the hotel offers homemade pastries to fall. If the star of the commune is unquestionably the blueberry pie, let Thomas and Céline be guided in this universe of gourmet delicacies. The coffee menu is as large as teas, the best of all around the world smoking in your cup and you enjoy the view on the river, the refreshing is guaranteed! Employers are only working with local producers, and it is rare to find such fresh sandwiches. To discover the whole strength of sheep's cheese, Swedish bread does not have its same and if you have a big hunger, the formula of noon is in the same tasty spirit. For a pleasure break or a real stopover, this trade has diversified its offer to satisfy gourmets and gourmets: just enjoy it.

Located in a spacious, floor-to-ceiling interior area, "Bun's Burger" offers daily food to its card, whether on-site or on-site. You can order a wide range of pizzas, hamburgers and sandwiches at any time of the day.