The best restaurants England

Accessible from Crosby beach where the Antony Gormley installation is located, the Lakeside Adventure Centre restaurant offers a pleasant setting for a lunch break. Large glass windows allow to contemplate Crosby's lake. If weather permits, you can also opt for the terrace overlooking the lake. In the day we find a selection of sandwiches and salads, fish chips, burgers and lasagna at low prices. In the evening, choice of pizza, barbecue and fish dishes.

Since 2013, Leeds Brewery has had its embassy here in the city of York. Several medieval stalls are attached in a lively square and you move from one to the other with good beers and successful English classics. It's a great place to have a drink or a bite to eat in a well renovated historic setting. Some suggestions? Mushroom and oyster risotto, vegan pie, shrimp cocktail, but also a selection of excellent burgers and incredible homemade desserts, like the apple crumble with vanilla ice cream.

Specializing in burgers in all their forms, this trendy address has acquired an excellent reputation in St Ives. This quality address is located along the waterfront. The recipes are varied and, above all, there's something for everyone, with beef, chicken or vegetarian bases. The ingredients used are as local as possible, and the fries are well worth the detour. Service is fast, friendly and welcoming. For many, this is the place to find the best burgers in St Ives!

Housed in an old ^14th-century watermill at the entrance to the village, the Crumplehorn Inn & Mill is a pub that's as good for eating as it is for drinking among the locals. The exterior is charming, the interior traditional and the atmosphere warm, making it an ideal spot to enjoy real ales or a successful dish. The menu is classic for this type of establishment, with simple but tasty dishes and sandwiches at lunchtime, and a more extensive selection of steaks and vegetarian dishes in the evening.

If you're looking for pub grub in Bath, you can go to The Raven with your eyes closed. Indeed, this pub is a sure bet! It's a popular establishment with a strong local following. It's spread over two small floors and serves succulent pies with a variety of recipes and careful ingredients. There are also a number of other dishes, such as sausages, and everything is accompanied by excellent local beers, which of course you shouldn't forget to try! An address we really appreciate.

The Circus is a British brasserie that is winning over locals and tourists alike with its fine dishes drawn directly from the national tradition. Meat from Angus or Herefordshire and fish from Cornwall are just some of the dishes on the menu, which is simple but well mastered, with an option for vegetarians. We appreciate the local origins of the ingredients, which put England in the spotlight. The interior is sober and classy, and the service particularly attentive. The restaurant is located just off the famous Royal Crescent.

Riverstation is housed on the second floor of an attractive modern building on the waterfront of the iconic port. This chic and renowned restaurant offers a menu that changes daily but is always a hit with customers. On the first floor, the bar serves dishes at lower prices and in a less formal atmosphere. In fine weather, the terrace and balcony are very pleasant. An address we love for both its location and cuisine. Friendly staff and a clientele of locals and regulars. Don't forget to book at weekends!

Set in a barge on the quayside, Three Brothers Burgers is a must in Bristol. The space is warm and inviting, and you go there to devour excellent burgers in a variety of succulent recipes. The beers and ciders are also of high quality, and attract many an evening drink with friends. It's a popular and trendy place to go out and meet the locals. In summer, the place is very popular for its outdoor terrace overlooking the quays.

Chic, contemporary and urban, 64 Degrees is a Brighton landmark and certainly the most gourmet restaurant in the Lanes. Critically acclaimed, its concept is a little surprising but hits the nail on the head: customers choose several small dishes of meat, fish and vegetables to compose their own menu. And the menu changes daily, always focusing on fresh, local dishes. Chef Michael Bremner opened 64 Degrees, winning first place in Brighton's Top 20 in 2016 and 2017. A real gem.

The colorful and friendly Curry Leaf Cafe has been attracting lovers of Indian flavors since it opened in 2014 with its colorful decor. Recipes come from all over the country, and more particularly from southern India, and we enjoy wraps, fish & chips, tandooris and dishes based on chicken, pork, fish or even duck. Real tasty street food. Something for everyone. Craft beers are also available. In response to their success, the owners have since opened several other locations in the city.

One of Brighton's finest restaurants is, once again, vegetarian. Since its opening in 1981, Food for Friends has attracted a varied clientele in search of masterful, flavorful cuisine. It was selected by the Sunday Times as one of the best vegetarian restaurants. Located in the Lanes district, the restaurant's decor is classy and modern, offering excellent dishes for lunch and dinner. We love its original proposals. An independent, local and popular restaurant serving organic ingredients.

This small Italian restaurant is of course specialized in pizzas, pasta and antipasti. There is something for all diets with pasta from Italy and gluten-free or many vegetarian pizzas. And for dessert, of course, a divine Tiramisu. The recipes come from their Italian grandmother. They are authentic and tasty, and the portions are generous. And besides, the prices are really reasonable. A really good local address to eat on the go before you head off to discover Cambridge.

Foodilic is the perfect address for eating well in Brighton, in quantity and without breaking the bank. Located right in the center of Brighton, this restaurant offers a lunchtime menu with a wide choice of tempting proposals, from salads, couscous, meats and many other dishes, all at a very affordable price. The dishes are healthily prepared and bursting with flavor. What's more, you can also come for breakfast and enjoy brunch every day. Boxes to take away are available at low cost.

Specializing in American-style meats and cocktails, The Ox is Bristol's go-to address for carnivores. Portions aren't necessarily huge for first-rate diners, but it's in the quality of the meat that the real difference lies. You can come for lunch at a lower price, or in the evening in a classier setting. The atmosphere is subdued, with dark colors. We particularly recommend you try the traditional Sunday lunchtime roast, a favorite with the locals.

On the Isle of Spike, Wapping Wharf brings together some of the best of what Bristol has to offer at the moment, and perfectly sums up the current spirit of the city. There are a number of excellent small independent restaurants, bars and cafés, as well as delicatessen, beer, wine and cider stores. All of this is housed in old containers that recall the city's maritime past and are part of the district's history. There's no shortage of choice, and this is one of Bristol's must-visit culinary spots.

The Daffodil is located in a former art deco cinema. A chic, gourmet restaurant, it is a favorite culinary destination for many Cheltenham locals. With plates brilliantly presented and filled with quality dishes, it serves mainly excellent meats and fish, but also good salads and platters to share. Service is meticulous, and the vast, high-ceilinged room also features a balcony and intimate alcoves. It has become one of the town's major events venues, hosting the Cheltenham Festival.

Piloted with talent by Robert Clayton since 2012, this excellent cuisine is a must in Bath. Visitors love it just as much as regulars, and it's hard to argue with them. Everything here is done to ensure that fresh, high-quality ingredients enhance the French and Mediterranean-inspired dishes. Market fish, mushroom risotto, caramelized duck breast, roast game and traditional fish & chips are just some of the dishes on the menu, which changes with the seasons. We're sure you'll love it!

Here's another great address. As good a pub as it is a restaurant, the Bath Arms is the ideal Cheddar address for a drink or a bite to eat. There's plenty of room, and wood and dark tones dominate, whether you opt for the bar or the restaurant. The food is that of a gastro-pub, with a tempting menu and well-presented plates. The menu includes delicious traditional Fish & Chips and a wide selection of beers There are also attractive upstairs bedrooms for overnight stays in the heart of Cheddar.

The Bakehouse is a great address for an affordable culinary experience. In fact, it's one of the locals' favorite places to celebrate an occasion. In a simple room with contemporary decor, you'll find carefully cooked steaks, pork bellies, mussels, grilled meats, hake or cod, and many other à la carte dishes depending on the day's produce. The early birds menu is a great way to treat yourself at a lower price. Friendly welcome!

Don't let its French name fool you, this pub in the center of Boscastle is truly English. In its charming ^16th-century white house, locals gather to enjoy a drink or a classic dish of fish & chips, burgers, steaks, sausage & mash and daily specials. Classic, but always hearty and of good quality. The imposing fireplace is well worth a look, and a great way to warm up after a windy or rainy day, as Cornwall often is.

Set between cliffs and countryside on the outskirts of Boscastle, this café is the perfect place for a rejuvenating break after a day of sightseeing. In its pleasant garden or its room with a view, you can enjoy small dishes at breakfast time or during the day. All ingredients are carefully selected from local partners. Robin & Jackie, the two owners, will welcome you with friendliness and kindness, just as if you were at home, and allow you to enjoy breakfast, a comforting brunch and even a Cornish cream tea.

This downtown pub has modern, cosy interiors in light shades, with a fireplace and big, soft armchairs. It's the place to go for a simple traditional dish or a drink in a friendly atmosphere. The extensive, reasonably-priced menu offers a bit of everything: cornish pasties, sandwiches, jacket potatoes, pasta, salads, burgers, fish, meat and ploughman's. More than a dozen beers and ciders accompany the food. A good option for trying out some of the local specialities without breaking the bank.

2 Fore Street has carved out a reputation far beyond Mousehole's borders as one of the finest eateries in the area. With its harbor views, contemporary interiors and elaborate dishes, it's a happy place to dine on a sophisticated menu. Meat and fish are cooked to perfection, and recipes change regularly to reflect the seasons and locally available ingredients. Make sure you book in advance, especially at weekends. One of our favorite addresses for fish!

"Burgers, hot dogs, beers and damn fine coffee": these are the tempting pillars of this establishment, which definitely has some very good arguments... Even before entering, you're won over by such a motto! In its handsome, contemporary, urban pub-style interior, regulars and visitors gather at all hours in a friendly atmosphere to eat inventive burgers based on beef, chicken, fish or vegetarian recipes, or simply enjoy a good beer, cider or coffee. A good address in St Ives.

Newquay being a surfing mecca in Great Britain, it would have been surprising not to find an Australian restaurant created by an expatriate who fell in love with the region. Inspired by the Queensland coast and adapted to the Cornish soil, Bush Pepper treats its customers from breakfast to dinner, with fresh and tasty dishes, whether you opt for burgers and focaccias for lunch or meat, fish and vegetarian recipes for dinner. The portions are copious and you can feel that everything is prepared with love, both for the region and for the job.

This superb tearoom in the center of Poole has a typical family atmosphere. In the garden or in the main room, you'll feel right at home, and your cravings will be satisfied with excellent cakes, sandwiches, paninis, jacket potatoes, toasties, as well as tasty salads and pastries. The owners, Lee and Kris, have succeeded in offering authenticity and quality at affordable prices, and the service is truly top-notch. We warmly recommend this very pleasant place to relax.

A popular gastro-pub, this establishment takes advantage of the local terroir to offer fish and seafood dishes of remarkable freshness and quality. Whether fried, smoked, stewed or in cakes, fish is cooked here in all its forms. Of course, a good beer is a must! There's also a lot of effort put into the decor, with wood panelling, carpets and black-and-white photos providing a traditional touch. Finally, if you're traveling in fine weather, you'll want to take advantage of the lovely terrace.

As its name suggests, this fine address north of downtown is very much French. This is reflected in the menu, which is sure to please all those nostalgic for the country and lovers of good food. Familiar names on the menu: filet de boeuf, salmon with shrimp risotto, cordon bleu, duck breast, filet mignon, rack of lamb, rabbit with prunes or pavé de chevreuil, everything here is reminiscent of France and a tribute to its gastronomy. The interior decor is sober and the plates are well laid out. The service is young and dynamic.

The Old Bookbinders decided to combine the best of British and French bistro culture. The result is convincing, and it's hard to categorize this resolutely British pub that offers successful French cuisine. The interior is as traditional as can be, with dark wood, bric-a-brac and real ales at the counter. The dishes, on the other hand, are drawn from south of the Channel, and include savoury crêpes, beef bourguignon, escargots, entrecôtes frites... or the so-British minted lamb!

Often considered one of Brighton's best cafés, Cafe Coho is undeniably a great place for breakfast and brunch. Young, hip and modern, its two-room space fills easily with locals and tourists alike. It's also an ideal address for a hot drink or pastry. The atmosphere is warm and inviting in this lovable stopover just the way you like it. The café has even won awards for its espresso. There are two addresses in Brighton.

Its beautiful red corner storefront definitely doesn't go unnoticed, right in the center of the Lanes. It's the best pub in the surrounding lanes, with food that's a little more sophisticated than usual in this kind of establishment, and beers that are local, mainly from the South East and Brighton. The interior is very traditional, which makes it a good stop-off point on a visit to this typical neighborhood. And the service is particularly friendly, which doesn't spoil anything.

This small, ultra-authentic falafel restaurant is very much in keeping with the North Laine mentality. Mediterranean products take pride of place here, and wraps or pitas are classics to be accompanied by halloumi, avocado, hummus, olives, salads and more. The best thing to do is to take away and eat while discovering the neighborhood. And the special thing about this place is that it serves falafel, vegan and vegetarian dishes. Amal, the owner, grew up in the Middle East and shares his passion with fervor.

This little bistro has won several awards for its inventive cuisine. It also boasts a pleasant, sober yet intimate dining atmosphere. The cuisine is carefully prepared with seasonal produce. The small garden is particularly pleasant in fine weather. On Sundays, you can enjoy an excellent Sunday Roast (including beef and lamb with side dishes) in a tranquil atmosphere, far from the city's well-known addresses. In the evening, the menu becomes more sophisticated. Ideal for a romantic tête-à-tête.

Menu Gordon Jones is Bath's true gourmet den, so book ahead to avoid disappointment and miss out on the experience. The tasting menu includes 6 courses for lunch and 7 courses for dinner, enough to delight even the most demanding. We advise you not to eat too much the night before if you've decided to visit. The menu changes daily according to the chef's inspiration and the seasons. Great food and a real taste experience! The place to go if you're planning a special event.