VOLAILLERIE QUERTIER
Read moreA beautiful guinea fowl that will be served with cabbage, a chicken that will be grilled with small onions, a big hen that will end up in the pot, a rooster that will be drowned in wine, the quails that will be accompanied by prunes, a duck we will enjoy with orange - that I have not stolen! - a turkey that will be roasted and a capon that will be for the celebration! You can finish!
AU POULET NORMAND
Read moreFor lovers of traditional roast chicken, Au Poulet Normand invites you to feast on Normandy free-range poultry, roasted to perfection. This rotisserie, hidden away in the heart of the Place du Vieux-Marché, under the covered market halls, offers à la carte chickens, either whole, half or quarter portions. They are accompanied by perfectly cooked and golden-brown potatoes. Local, old-fashioned chickens of incomparable freshness, whose firm, flavorful flesh is sure to please.