The best French cuisine restaurants Franche-Comté

The Mercure Hotel's team welcomes you in its restaurant Via the O. Here you can enjoy regional and traditional cuisine that is changing in the seasons. A recently renovated large room with comfortable blue or grey chairs will allow you to enjoy your meal. Among the specialities, try the marinated salmon blinis and its acidulous cream presented as a sandwich club or indulge in veined ham from Burgundy. Among the dishes we recommend the orange duck magret with the Écrasé butter of the Terre butter. Finish with a carpaccio of pineapple with its vanilla ice. If weather permits, enjoy your meal in the sun on the pleasant terrace facing the Saône. We promise you a nice moment!

A very nice restaurant, open 7 days a week, where conviviality reigns! Generous and tasty dishes, a beef bourguignon to fall, snacks at any time of day, hearty salads, delicious omelettes, including hot waffles, a beautiful terrace, and for lovers of events, a giant screen for the sporting retransmissions! An establishment where it is good to stop!

Noix from Saint-Jacques to peasant lard, Morteau chips, net and young capuchin needle, juice binds to cassis, figs and pocket pears, cha troises braise, candle-praline, and redirected to the pistachio… A kitchen worthy of a restaurant gastronomic for a more than reasonable budget. In addition, you are involved in the learning of the students at the Friant Hotel in Poligny, since they are noted during their performance. Attention: The address is known, a reservation well in advance is strongly advised. Note that schedules are accurate and must be respected: at noon, the service starts at noon and ends at 2 p. m. After serving you, students join their courses! You can always consult the menus and their themes on the site before coming! Although the dishes are delicious and the service is impeccable, you are still with apprentices, waiters, cooks, rank chef… So be indulgent! As the saying says, "it is by forging that we become blacksmith", here we forge with enthusiasm, tenacity, smile and passion. And if you wish, you can even take a day of examination…