Restaurants cuisine du monde Thailand

In an enchanting setting right on the water's edge, with an unobstructed view of Patong Bay, you will taste a quality fusion cuisine. Urbani truffles are the specialty of Italian chef Andrea Donazzan. The fish and seafood specialties are available in several recipes, including some tempting choices of platters. Menus of 5 plates are also available. Once the meal is over, you can go up to the Roof Top Bar to enjoy excellent cocktails.

Typical recipes from the Northeast region of Thailand. The portions are hearty and the dishes really good. One of the specialties is green papaya salad (Som Tam), but they also serve excellent grilled pork (Moo Yan). Fast service. This modest but charming restaurant is tucked away in the vegetation. The kitchen is open-air, on the entrance level. The air-conditioned dining room is hidden behind. Prices are really low. Please note that the sign is not written in English, and you may pass the restaurant without seeing it.

Set along the Ping River, the resort boasts a relaxing, bucolic setting. The Maeping Mango Resort restaurant serves excellent Thai cuisine. The dishes are generous and the flavors subtle. A small wine list is available to accompany your meal. You can dine in the air-conditioned dining room or on the terrace. Between the restaurant and the rooms, you can admire the giant mango tree that gives the resort its name. What's more, the service is extremely courteous.

Welcome to a Thai brasserie! Established in 1979, this city institution is always busy. Uniformed waiters are constantly busy in this superb art deco building. The menu is well-stocked, and if you don't know what to choose, we recommend the house specialties ("signature dishes") such as roast duck red curry or crab dishes. Several vegetarian options are also on the menu. Wide choice of drinks and desserts. Efficient service. Warmly recommended.

Close to the Tha Sadet market, this unpretentious establishment enjoys a superb location on the promenade along the Mekong. The cuisine is simple but very good, with freshly prepared dishes made from the finest ingredients. Portions are generous. Breakfast, drinks and desserts are also à la carte. Friendly service. The setting, overlooking the river, is particularly pleasant for enjoying the early evening breeze.

Nannum is one of Phitsanulok's finest restaurants. It offers excellent Thai cuisine in a charming setting. The dishes are tasty and nicely presented. You can sit in the air-conditioned dining rooms or al fresco in the garden, where the river provides a pleasant breeze in the evening. During the day, you can enjoy fruit juices, desserts or just a drink. In the evening, live musicians perform a repertoire of songs in Thai and English.

This establishment was founded in 1998 by an American, Michael, and his Thai wife. The modern setting offers excellent Chiang Mai coffee, cold-pressed fruit juices, homemade bread for burgers, bagels with salmon, salads... Everything is made with top-quality ingredients. The sandwiches and burgers are absolutely delicious. The many breakfast formulas, served all day long, will delight party-goers who get up in the early afternoon... An excellent place to recharge your batteries!

This is one of the best places to enjoy Thai cuisine in Phuket, where local produce from farmers and fishermen is abundant. The restaurant overlooks the Andaman Sea and offers a choice of indoor and outdoor dining options and an outdoor seating area below.The restaurant suggests that guests try several dishes: soups and curries, wok and grill dishes... As the perfect accompaniment, Vinoteca by Pullman offers a selection of approximately 75 premium wines from around the world.

This small and friendly restaurant is located on the beautiful road along the Sam Roi Yot beach. You can sit in the dining room or with your feet in the sand on the beach across the street. On the menu are the classics of Thai gastronomy, pad krapao, pad thai, cashew chicken, and of course seafood specialties. Some western dishes (spaghetti carbonara and seafood, beef steak...) are also on the menu. The portions are generous and the prices are very low. The service is friendly. A good plan.

An atypical place! Located in the north of the island, the Rongsi Studio is an old rice mill transformed into a café, restaurant and homestay. Several mills are used as decoration. It serves a good Thai cuisine, but be aware that the prices are inflated on the island... One can of course come there to have a drink, a coffee and listen to local musicians in the evening. Very nice terrace on the Chao Phraya and you can even sip your drink in a net above the river, like on a boat. Comfortable rooms are also available.

Close to the Kad Kong Ta Market, here's a nice little establishment offering a wide variety of New York-style pizzas, all of them excellent. It also serves salads, homemade pasta (spaghetti, penne) and soup of the day. Don't hesitate to consult the slates to discover the chef's suggestions. The place has a pleasantly sober modern decor. You can dine inside or on the small terrace, or order takeaway. Beer, wine and cocktails are also on the menu. Lampang's expat community meets here regularly.

Here's an establishment well known to long-time expatriates. This is an address for insiders only. Tikky welcomes you in a charming, airy setting and offers a menu with a wide range of options. The Thai cuisine on offer is not too spicy, but very good. All the country's classic dishes are available. Very friendly and attentive service. There's a wide choice of drinks, and you can also sit at the bar for a beer. Located in the popular and lively Santitham district, opposite the B2 hotel.

In the north-east of the old town, this small establishment is a big hit with locals and tourists alike. It offers good Japanese specialties at good value for money. The menu is varied: sushi, sashimi and maki of course, but also grilled fish (salmon, mackerel), ramen, udon, katsu don, set menus... The room has a dozen tables and fills up quickly. Prompt, pleasant service.

Located in the same street as Huen Muan Jai restaurant, this establishment serves without a doubt one of the best khao soi in the city! This bowl of noodles served with a curry broth made with coconut milk is available here in several recipes: chicken, beef, pork and fish balls. They also serve kanom jeen nam ngiaw and goy teaw, spicy noodle soups. Try to arrive before noon as the place is so popular that it is not uncommon for a line to form at the entrance. Not to be missed.

Close to the Old City, this restaurant serves excellent Lanna cuisine prepared by a renowned chef. Located in a large traditional teak house with a garden, the setting is particularly pleasant. It is the opportunity to taste the delicious recipes of the north of the country! The best is to take a tray of starters, Or Derp Muang, which allows you to try several recipes, including an excellent pork curry with ginger and garlic. The menu is well stocked with typical dishes, and the service is courteous. Best to book for the weekend.

Located in an alleyway near Tha Pae Gate, this small restaurant is a great success. In a pleasant and impeccable setting, it serves excellent Middle Eastern and Mediterranean cuisine. On the menu, hummus of course, declined in several recipes, but also falafels, sandwiches with pita bread, various salads, shashukas, etc. Everything is homemade, including the pitas and pickles, with fresh local produce and first-pressed olive oil. Nice service. Air-conditioned and non-air-conditioned rooms, games for children.

Baan Rabiang Nam is an address that enjoys an excellent reputation. It serves authentic Thai cuisine of excellent quality, including fish and seafood specialities, but it is more for the originality of the place that one rushes there. This traditional wooden house is located on the banks of the Chao Phraya and offers a fantastic view of the river. A place to discover. Reservation strongly advised.

Bar-restaurant offering both Thai cuisine and several Western dishes