The best German restaurants Germany

Israeli chef Assaf Granit opens the doors of his new restaurant in the German capital, drawing on his Berlin maternal roots. Berta, his maternal grandmother, had a great influence on this Israeli-German cuisine. The chef is inspired by the flavors of each country while respecting the seasonality and freshness of his products. After a first Michelin star for his Parisian restaurant, Assaf Granit cultivates excellence in his new gastronomic restaurant.

The Burwitz Legendar has undergone a complete overhaul, both in terms of image and menu! In a warm but cosy atmosphere, the interior banquettes or the beautiful terrace will welcome those wishing to have a drink (take advantage of happy hour!) or enjoy a hearty dinner. While the menu itself is fairly classic (baked potatoes with cream sauce, grilled meats, burgers and fries, pasta with vegetables and shrimps), you'll appreciate the careful preparation and generous quantities, offering good value for money! A café gourmand is the perfect dessert!

A very pleasant gastronomic Kneipe in Reached. There is a variety of flavours for low prices. An alternative "Bobo" public. Plan 5 to 12 € to get your stomach. Breakfast is served until.

A well-known and well-known place in Hamburg, located on the edge of the Karolinenviertel near the Examiners metro. The map contains a wide choice of dishes: potatoes, salads, meat, generous and nourishing German specialities. As in many of Hamburg's Kneipe-restaurants, breakfast is served until.

This Bavarian restaurant, located on the pleasant Grossneumarkt, is part of a large German tourist chain that is located in many large cities in the country. Of course, he proposes the Paulaner, a beer in Munich, whose name it takes in all its forms (white, brown, hops…) but also Bavarian specialities, sausages, schnitzel, grilled meats, goulaschs, as well as the classics of North Germany, like the matjes fillet (young herring).

Good cuisine, with a bonus, some nights, jazz or cabaret concerts.

A little outside the city, in the idyllic residential area of La, between city and forest. If your grandmother was German, maybe she would hold this restaurant! Very good food, goûteuse and tasty. Kräutersteak (Steak steak steak) is a treat. Inside, in the beautiful dark wood room decorated with white and blue earthenware, or on the terrace in the shade of the chestnut trees. Also a student appointment.

Black Forest specialities in this typical Gasthaus (hostel). Jazz concerts on the third Wednesday of the month.

A little eccentric in the city centre, in a sublime setting in the middle of the hills, this small restaurant offers traditional German cuisine. The specialty of the house: . with cheese, a delight.