Asian cuisine restaurants Savoie

Just opposite the train station, on the one hand, a Chinese restaurant, in the back room, a large Japanese restaurant with different scenery and atmosphere. You can choose according to your wishes. For the first version, traditional Chinese cuisine with delicious squid squid and spicy squid. Lovers of raw fish will prefer the Japanese side. The big eaters will opt for a special Patio menu. It's hard to eat everything, so it's rich. But ask, the cook prepares a doggy bag to take and finish at home. The fish is very fresh and the ginger that accompanies it is delicious. A sale of Chinese dishes to take makes it possible to eat at home, at the office or in the train a light and better kitchen than the SNCF sandwiches.

It is in the heart of Challes-les-Eaux, a stone's throw from the tourist office, that the Sushiko restaurant recently opened its doors. A smiling welcome and a small friendly room await you to taste homemade sushi, makis and sashimi by the minute. The menu proposals and trays are varied and can be taken away for lunch or dinner. We liked the duo tray, the freshness of the fish and the choice of 4 hot dishes suggested for sushi lovers. A good price-quality ratio, an address to follow...

A Japanese grocery store in front of the market square of Aix-les-Bains. Simple, traditional and not expensive. Homemade sushi is prepared upon reservation. Maki, sushi, gunkan, temaki, sashimi, tuna or salmon tartar, grilled chicken ravioli. Add typical Japanese desserts and some hot dishes. You can eat on the spot, but there is little room and, above all, take you to your home, to the office, to the edge of the lake or to the first bench that turns your arms.

Typical Himalaya atmosphere with Zen music, affectionate colours, spicy flavours. Chef Goswami Krishna, chef, prepares his original recipes. Total change thanks to this Nepalese and Tibetan gastronomy that is supplied daily with fresh products.