The best bars and cafés Haute-Savoie

An Irish pub like they like at the north gates of Annecy, large, half-tiers to create some intimacy, with a steep and long counter able to welcome dozens of beer drinkers, Guinness followers of course. Barrels to taste Irish whisky, a wood and leather atmosphere, a nice Celtic trend music and the light that servers know graphically in the evening. To celebrate between friends, giraffes of 2,5 l of beer or the semi-bottle of gin, vodka or whisky, and to restore a tender Tender's with his pick and salad, unless you attack specialities Savoyard specialities! A pub whose main asset remains the bar (and the rhumerie open on weekends until 3 h) in a very festive atmosphere.

Every day, at large times, it moves at the Parc du Parc. On this beautiful square ideally located just a few steps from the lake and to the full of resources, the Brasserie du Parc offers a bouquet of service ranging from the catering service, the takeaway service (salads, quays, quiches, wraps and home pizzas) and, of course, a very pleasant bar where you can enjoy the super aperos. sound on the terrace. In short, a complete place where nothing is missing.

A café ideally located in the old town, so close to the Vieilles Prisons that you can breathe in the authenticity of an establishment that has lived for centuries sheltered by its thick walls. It's a café full of life and energy, so busy that it's a place where people live and breathe the present and the future, sharing good times. A bistro atmosphere in an authentic setting, with fast, efficient service and perfect Italian coffee, whether espresso or macchiato. Flavors that are the perfect accompaniment to brioches, croissants and toast... because here you can also enjoy breakfast with your family or friends. A snack menu for a break in this postcard setting.

The Vintage Café itself gives itself the title of'Epicurean bar in Annecy '; It is friendly to wish and the atmosphere is very good child. The bar offers a very good wine list. Moreover, the two managers regularly organise thematic evenings around tasting local products that combine with one of their wines. The bar is ideal for aperitifs after office; a simple space with good products. And boys who love boys, obviously.

At any hour of the day, the bells ring out for a gourmet break at Paccard, the famous bell foundry on the shores of Lake Annecy. Close to the foundry and the museum, the tearoom offers gourmet treats all day long. And it all starts with breakfast, served with a dark or milk chocolate bell made by master chocolatier Gaël Jacob. For soft drinks, the Brasseurs Savoyards represent the region, as do Yaute Cola and Yaute & Tea, a Savoyard iced tea. Loose tea not necessarily available elsewhere!

The North is hot… The Place to be for all Scandinavians of the resort, but also for lovers of good live music, concerts and DJ, in an international atmosphere.

The more the trouble to go to Memphis, the cradle of Elvis blues and home, the Blues Rock Café is just steps away from Evian, the city of water too! A warm atmosphere around the icons of the King, the Blues Brothers or Ella Fitzgerald in an old, old-fashioned American way where you're not surprised to cross the statue of Liberty. A real service tray on its own! Many good music, concerts all styles together every Thursday, theme nights, 4 bowling alleys… It is not only a matter of'air'and the plates soothe the most voracious appetites by offering us well prepared meat - burger, tartar, beef ribs - regional specialities - tartiflette, berthoud, fondue -, not forgetting the generous pizzas that fall in the shade. Share good moments between friends, enjoy a cocktail while playing a bowling game or follow the music that mounts from the basement to discover truly incredible musicians… Everything is so good! You enter a musical paradise, combining restoration and relaxation, services and leisure. The Blues Rock Café, a place where Rock'n'roll is usually taken!

Close to the slopes and right in the centre of the resort, this bar welcomes skiers early in the morning, for a delicious breakfast, or for a crêpes break on its large sunny terrace, with view over the whole mountain. In the evening, it leaves room for the tard that can taste wines from all over the world. A good atmosphere for après-ski and evenings!

Éloge welcomes you in a friendly and friendly atmosphere. With its cosy style, this bar is the ideal place to enjoy a drink in the daytime, on a background of music, or to eat homemade lasagna, a bogeyman or a small pastry. A perfect place for relaxing after skiing. In addition, the Éloge boasts a breathtaking view of the valley with a nice sunny terrace.

A good idea for exit at Annemasse Airport? Without hesitation at the Aviation Club Bar! A place where everyone brings in a good mood! The stories of travel and anecdotes go well! Finally'good train'is the expression, because here it is the plane that it is! Patents are celebrating here in the strongest possible terms. A permanent user friendliness not only for club members, but also for all riders and people from outside! Everyone is welcome at any time. Note that here you will enjoy the breathtaking view of Mont Blanc and the slopes of the airfield!

We're not going to close this new edition, without taking a quick look at this Atelier Café, which bears its name. The friendly atmosphere of the cafés of yesteryear, but with a spirit of today. Yesterday's atmosphere, for the great friendliness of the service, the kindness of a team and today for the warm and colourful decoration, where the wood is not forgotten. Surely the place has permeated the personality of the new managers, unless it is the reverse, but the place is pleasant, and very warm, and we love this. We take advantage of the excellent breakfast formulas, and at any time of the day you will be lulled by the whisper of the Arve, on the beautiful terrace, with homemade pancakes or other small preparations. Another pleasure, in the evening, where we find ourselves among friends, to make the leisure inventory of the day, and set those of the next day around a hot drink of the Workshop, with or without alcohol, accompanied by a good pork or cheese platter: the holidays start well!

Once a stop to the efforts coming from the lower valley of the River Arve and en route to Switzerland, the bar Le Brévent today welcomes another type of clientele, still exhausted and thirsting, but rather more exotic: the Anglo-Saxons! As often in Chamonix, the British clientele is a queen in this blend lieu, skilfully taken over by Gary, the boss, who fell in love with Mont Blanc massif like so many other friends of the Manche. And that is all the better: The bar Le Brévent is a special atmosphere, which is only too rarely found in Chamonix. As a district bar used by time and seasons but where the counter always open, the chimney fire always lit and the new regulars still filled somewhere succeeds in keeping the memory of the well-awake place. We feel well, around a pint of beer shared with the customers of Gîte Le Vagabond on the floor, or sitting in front of a tartiflette or a cheese crust. The clientele is cosmopolitan and warm and bright faces. As for prices, they are disconcerting disconcerting: 3 € the happy pint of beer! The bar has just won its new visitors.

A bar and pub-restaurant, completely glazed… In the heart of the station, at the foot of the slopes and just above the ESF, here is the reference facility to take good time, have fun. Enjoy the terrace, one of the sunniest in the Chinaillon, in a festive and friendly atmosphere. At the end of the day, pleas are planned to extend the pleasure and participate in the evening entertainment: karaoke, concert, games room or billiards to play among friends, dance trail. The accomplice of all these magical moments is Pierre Bertocchi, the boss, who has all understood the desires of holidaymakers; It even organizes evening downhill evenings with hot wine. The Smart loves!

If you too want to share some good times over good glasses of wine in a nice place, go to the Vin at my place. Because "chez moi" is at the same time Anthony Colon's place, the precursor of wine bars in Annecy, and a little bit your place. A really cosy and warm place that is not limited to a counter, but also to small, more intimate corners where we like to come as a couple to share a slate of quality products, well composed Palas Romanas, but also more surprising, refined dishes, over a glass or a bottle with a very nice selection from all regions of France. And if your feet itch, the dance floor opens your arms with good sound.

La Queue du Coq has been open for 10 years - also known as LQDC - and is home to true mixology champions like Alexandre Girard, with over 20 years' experience and among the most influential bartenders. A warm decor with an "indus" feel, and a friendly atmosphere in which to share more than just a glass, an exceptional drink. There's something for every taste on the ever-evolving menu, with cocktails and mocktails (non-alcoholic) artfully crafted from top-quality ingredients, including fresh fruit. From the Bon baiser de Russie to the classic Margarita, so much better than anywhere else in Annecy. To be enjoyed in moderation. A delightful Queue de Coq.

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Looking for a destination where the sun shines all year round? Let's head for El Pueblo. A living space inspired by the travels of three adventurers who have brought back to this setting, in the atmosphere, in the glasses and plates, their finds from elsewhere. It's a warm, comforting, hybrid place where you can feel at home and share the flavours of the world in the evening. On the kitchen side, the chef offers quality tapas in small or large quantities to suit your appetite, with Mexican-style bao, chicken and vegetable gysozas, patatas del Pueblo or a trilogy of hummus. As for the bar, in-house creations for cocktails that take us on a journey. Super spot.

A chic brasserie at the foot of the slopes in winter (accessible by skis and on foot), with traditional dishes and seasonal products. In the summer, you can enjoy platters and tapas all day long, on the sunny terrace or in the cosy bar of the hotel. On the menu, a multitude of wine references, carefully selected by the sommelier Céline. The atmosphere is often festive and musical, which promises good evenings ahead! Enjoy also the hotel and its spacious and comfortable rooms, with a wellness and spa area.

A sweet treat on the doorstep of Annecy's old town. A delicious bonbonnière all in pink to savour the creations of an exceptional pastry chef: Philippe Rigollot, World Pastry Champion and Meilleur Ouvrier de France. The small terrace is decked out in the same pink hues, offering tea-room-style wonders of small cakes to enjoy on the premises or to take away. From the red fruit pavlova to the summer leaf that delighted us, accompanied by a homemade iced tea, you'll have to come back often to make sure you don't miss a thing. A haven of sweet indulgence where you can also enjoy a hot chocolate or a cup of tea. A wonderful Rose.

As big as an Italian espresso (or almost), here's a tiny café where you can stop and enjoy the special atmosphere of Annecy's old town without the crowds. The café is also a concept store run by Olaf and Jolanda, Atelier 3841, where you can discover sustainable and responsible hoodies, as well as beautiful handcrafted ceramic pieces. In addition to the pleasure of discovering these objects, one must savor the happiness of an excellent coffee with a house blend, a selection of teas for all occasions and homemade pastries that taste great, just like the homemade croq's. Breakfasts in the same gourmet spirit.

Would we dare to say that Mooz makes the best bubble tea in Annecy? We would have to test them all to say so, but what we can say with certainty is that they are excellent! And as the store is really specialized in this field, you have the choice: fruit tea or milk tea, with tapioca beads or fruit pearls, hot or cold, more or less sweetened... To each palate its own drink! And for those with a sweet tooth, Mooz also offers delicious iced or regular mochis. A good address just a step from the station!

"Le Coco-Loco" located in the heart of Savoy offers a southern atmosphere with its tapas to be eaten with a wide variety of white rum, old rum and cocktails with or without alcohol. Tortilla, cod fritters, chicken wings, pinchos de chorizo, samosas, Mexican chips with tex-mex sauce served individually or in a trail will accompany your festive moments completed by music as from 6pm. Enjoy happy hours until 10pm, live music, the feasts " the 80 s"  and guest DJs. You can also organise your birthday party and other activities at Coco Loco.

With a location like this, on the little "island" that's home to the famous palace, you'd think this bar would be a perfect tourist trap. Not so! Le Pont Morens, named after the very first stone bridge over the Thiou built in the ^13th century, is an Annécian haunt where regulars like to come, especially out of season when the area is less teeming with visitors, for a coffee and an aperitif among locals. In the quieter seasons, come and kiss your sweetheart as you watch the swans glide across the clear waters. In hectic seasons... We're not so sure you'll appreciate it. A heritage address that says a lot about the city.

The Bistro des Tilleuls is a multiple place: restaurant with world cuisine at noon, café during the day, animated bar in the evening. The catering part led by its Peruvian chef is surprising: dishes of the day worked and different every day, fresh products, we love it! This establishment also proposes every week concerts and other cultural events: improvisation theater, literary café... Located just a step away from the old town, in a small street far from the tourist agitation, the Bistro gathers a large public in a beautiful atmosphere.

A shepherd loyal to Annecy since 1918! On this pedestrian corner, a tea room from another era catches the eye of all passers-by. The charm of the place, a local heritage site, is complemented by the quality of the creations that will delight young and old alike. Artisans of taste work with quality raw materials to offer us Cloches et Roseaux d'Annecy, as well as fine pastries. Old-fashioned scented hot chocolate warms all generations. A Fidèle Berger that defies time. A must.

A fine house of tradition, expert in the art of roasting since 1959. At Brand, carefully selected and blended coffees are roasted using an artisanal process that guarantees the full authenticity of aroma and taste. Arabicas from the 4 corners of the world bring us their specific terroir characteristics. A guaranteed journey through the smells and flavors in your cup of coffee! It's as delicious as the welcome and advice from Delphine and her team, who never fail to take us into this world apart. Other pleasures include a wide selection of plain or flavored teas to continue the journey on a little cloud of milk.

Under the arcades of a sometimes overheated old town, here's a wine bar that shows its colors and degrees with 14% Vol. Not a very big place - we're not talking about going upstairs... -it's just the configuration of the building that makes it that way, but it can be extended to include a terrace overlooking the cobblestones, where you can air out or gossip. An ideal place to stop and hydrate between two visits, two strolls, two... whatever you like. This lively bar offers something for every taste, from charcuterie and cheese of course, but also Asian products, which are less common and no more difficult to match with well-selected wines.

What if the best place to have a coffee in Annecy was on Place des Cordeliers? We're not far from thinking so after enjoying an exceptional coffee at Hiatus. A shaded or sunny terrace, with the Thiou River within sight, complemented by a room as warm as the welcome you receive. On the coffee side, selected origins and extractions for every taste, from espresso to filter batch brew, from mocha to flat white made with love. There's also love for other hot beverages, such as an infusion of grandma's remedy or earl grey tea, and cold ones with homemade bissap. Sweet and savoury treats. Coffee shop as we like it.

Do you still know what a bar is? A friendly place to have a good drink! Le Bon Pain Bon Vin, a young address that likes to look back to the past, brings the French bar tradition up to date. Here, the napkins are like the checkered tablecloths and we like this "old" France where we knew how to drink well and eat well... Festive bistro atmosphere on an open kitchen that has nothing to hide. Wide opening hours to meet with friends for a good drink from a carefully selected menu and good, generous dishes like herring and apples in oil. A very nice address that honors the French art of living!

A cozy place with an industrial decor, ideal for a beer and a snack on weekday evenings. Le Bivouac Malté offers 8 draught beers and a cellar featuring a variety of Savoyard, French and European beers. Perfect for afterworks, with a wide choice of drinks and gourmet aperitif boards. At lunchtime, you can enjoy tasty dishes made with fresh, seasonal and local produce! A changing menu and homemade cuisine. A fine address already well known to valley residents. Conviviality and simplicity.

At La Verrière, you can do anything! Do we share a drink while eating a small dish or do we share a dish while drinking a drink? The question is not very important since in both cases the essential remains the sharing. A beautiful address, with its terrace close to the lake, its famous glass roof and a room bigger than it looks with its bar in majesty from the entrance, to organize a successful aperitif. An afterwork that can be extended around plates to share, with veggie and gluten free options. House cocktails in the same spirit of sharing and discovery. An address full of freshness and warmth.

For 4 years, the Shelter has been one of the most popular bars in Annecy. Its design architecture, its subdued lights, its walls and its planted ceiling offer a friendly and cosy atmosphere, a real urban refuge. The drinks menu takes us on a journey to different destinations with each house cocktail, real creations concocted from good products. Each smoothie is also based on fresh fruits or pressed juices. And so as not to drink on an empty stomach, there are boards for all desires, even vegan. On weekend evenings, the Shelter becomes even more festive: with its DJ sets and light shows, the bar turns into a club!

Not one, but three addresses - Pringy and Sevrier in addition - for this quirky establishment that could be classed as a restaurant, since it's as much about eating as drinking. In this slightly eccentric neighborhood, a lively place to be, even festive in the evening, you can enjoy cocktails - including an Annecy Mule with génépi - beers - including a few house beers to try - or a glass of wine with a platter of cochonnailles or from'ton (in the evening). Private karaoke? No problem, Kaboom!