DOMAINE DU RIEU FRAIS
Read moreIt is the third generation of winegrowers to produce this well-known organic wine. The vines of the Domaine du Rieu-Frais blossom on the marl soils of the beautiful Ennuyée valley, on 30 ha combining 9 grape varieties. The vinification, like the cultivation, is done organically and by hand. The winemaker offers free visits of the cellars and oenology courses. The domain produces a white chardonnay, a white viognier, a rosé of syrah, and many red wines. Also a very good organic grape juice.
FERME DU VILLARD
Read moreIn this hamlet perched at an altitude of 750 m, 7 generations of the Reynaud family have succeeded one another in working the fields. Nathalie and Hervé raise lambs and kids, make goat's milk tommes, mow the hay in their fields, cultivate a vegetable garden, small spelt and lavender, press their walnuts to make oil, prepare jams, jars of vegetables and tomato coulis. You can buy their organic farm products and eat at the farm table. Camping and bed and breakfast. A stopover on the lavender roads, 100% organic.
ESPRIT BISCUIT
Read moreThis small organic and artisanal company is located in the medieval village of Pontaix, overlooking the Drôme. Its production is distributed in organic shops and grocery stores in the region: small savoury or sweet biscuits, shortbread, cookies, ingots, chestnut, chocolate, crémant, vanilla, meringue, curry/spelt, cumin/spelt, savoury/lentil, onion/chilli, tomato/thyme spirals, it's a whole original collection very appreciated in the Diois and Crestois at the time of the aperitif, coffee, tea or herbal tea
LA FERME EURREUSE
Read moreThe farm was founded in 2013, in Eurre. A visibly happy farm with a happy family, happy goats and pigs! The Eurreuse farm, set on a hilltop in the middle of the forest, produces organic stamped goat's milk cheeses, faisselles and yoghurts, as well as organic stamped pork and charcuterie. You can order by phone or on the website, and then climb up to discover this little corner of paradise. Every year, on the road from farm to farm.
LA FERME DES GRÉTIÊRES
Read moreLocated in Beauvoisin, in the heart of the Parc naturel régional des Baronnies provençales, Ferme des Grétières is an organic olive and apricot farm. You'll find Nyons PDO olive oil, crunchy table olives and Ecrasée d'olive, a specialty made from olive paste. The farm also offers delicious apricot nectar and homemade jams. It also offers pasta and cereals made from IGP Haute-Provence small spelt, ideal for a healthy, gourmet diet. If you want to buy local and support farmers, this farm is the ideal choice.