LE RANCH DU PIOT
Restaurant offering delicious traditional homemade dishes according to the ...Read more
LA TABLE DE JÉRÉMY
Restaurant offering a creative and affordable menu.Read more
LA CRÊPERIE DU BIEF
Restaurant in a charming setting offering a wide choice of tasty pancakes ...Read more
NULLE PART AILLEURS
Restaurant offering a traditional and appetizing cuisine.Read more
LES FRÈRES RIPAILLE
A friendly establishment in Niort, run by Gilles and Sébastien, serving ...Read more
LA DOLCE VITA
Read moreIn a corner of the old St. John Street, just as close as a Venice Canal, this charming restaurant is located. Behind the small facade and the window of a transalpine red is a large room with red and stone tones, which can hold up to 60 guests. In fact, it is a corner of Sicily that is offered to you, from where Frédéric Calvo comes, the boss. On the menu you will find, of course, pizzas at affordable prices, but also typical dishes such as the Milanese staircase, osso bucco (in suggestion depending on season), or the beautiful plate of Antipasti misti. The map evolves regularly, and suggestions are offered over the months and seasons. In dessert, the artisanal ice is served in large cuts of chantilly and chocolate. Let yourself also be tempted by Tiramisù or Panna Cotta, emblematic desserts of a gourmand country! Some imported products are available for sale. And if we prefer to eat at home, no worries we can place and pick up our favorite dishes just before you go to the table.
LE DÉPANNEUR
Restaurant offering homemade burgers, hearty and creative as desired.Read more
L'ATELIER GOURMAND
Restaurant close to the beautiful church of Coulon offering a bistronomic ...Read more
RESTAURANT-GUINGUETTE BEUN'AISE
Festive country-style guinguette with terrace and pétanque, offering ...Read more
LE CAFÉ DES ARTS
A restaurant with private terrace in Thouars, serving bistronomic cuisine ...Read more
SECRET GARDEN
Restaurant with terrace and friendly atmosphere offering a nice cuisine.Read more
LE BOEUF COURONNÉ
Restaurant offering traditional French cuisine with an excellent ...Read more
LYSIUS RESTAURANT
Restaurant offering traditional, French-style, generous cuisine prepared by ...Read more
MOOPY'S BAY
Unbeatable value for money at this friendly Thouars restaurant.Read more
LA TAMBOUILLE
Read moreLocated in the heart of Parthenay town centre, 20 metres from a free car park, at the top of the Aguillon street near the fair field, the La Larder restaurant welcomes you in a modern and friendly setting. Xavier Delaere has all redone from the kitchen to the bottom room, with its furniture with chocolate-chocolate colours, as well as the room on the first floor with beautiful apparent stones. On the menu, discover, among other things, endives and crusts chiffonade at smoke chest roquefort, chicken paste and her ham, Gruyère cheese, green asparagus, or mishmash-mishmash to small bacon cubes roasted, as an entry. In the main dish, you have the choice between a good grilled meat (originating in Parthenay) and tasty fish such as the pan-fried hake pad or of the of gambas à. Besides desserts, the choice is just as important, let yourself be tempted by the cut of Chantilly strawberries or homemade chocolate foam.
BREIZH'NAD
Read moreIt's good, it's cheap and the service is fast! Breizh'nad is the ideal place to make a nice lunch break between colleagues before returning to work. Nadia offers a map with a very varied and appealing choice: there are, of course, classic pancakes and compound composées, then cheese patties like La, homemade cakes like Indian, or patties'from my sea'like Sweden. You can eat dildo for less than 8 € and little more, you will be served in the good mood and with a smile! The pancakes serve, for the greedy ones, are just as delicious. During the season you can also enjoy your pancakes and pancakes.
LE CAFÉ DU RENARD
Restaurant offering sandwiches/snacks, sandwiches, burgers, daily grills, ...Read more
CUISINE COMPTOIR ET COMPAGNIE
Restaurant located at two steps of the Breche offering a bistronomic ...Read more
GRILL DU MOULIN
Waterfront restaurant with a unique gourmet menu.Read more
LA CITADELLE
Restaurant located in Parthenay offering rare French burgers flavored with ...Read more
LE LAC D'HAUTIBUS
Restaurant with terrace offering traditional home cooking with fresh, ...Read more
HÔTEL-RESTAURANT LA BOULE D’OR
Hotel-restaurant a stone's throw from the station and center, offering ...Read more
RESTAURANT L'AUTHENTIQUE
Cosy restaurant offering fresh local products from local producers.Read more
BAR-RESTAURANT LÉON & SUZETTE
Super address with a retro decor serving a granny dish, a skittle and a ...Read more
L'AUBERGE DE CRESPÉ
Restaurant offering traditional and creative cuisine.Read more
RESTAURANTS DES CANARDS ET CAMPING LE MOULIN
Restaurant offering vegetarian or gluten-free dishes upon request and an ...Read more
RESTAURANT LE 12
Restaurant offering a 100% home-made cuisine that is both familiar and ...Read more
LÂNAROSÉ - VOTRE RESTO D'ÉTÉ
Family restaurant-snack bar with terrace offering local products.Read more
LE TRAIT D'UNION
Restaurant located in the Saint-Médard district offering a very affordable ...Read more
LA MAISON DO GRELHADO
Restaurant offering home-made South American cuisine.Read more
LE COMPTOIR DU SIAM
Thai restaurant in Niort offering vegetarian dishes.Read more
HÔTEL-RESTAURANT AU BON ACCUEIL
A friendly, gourmet brasserie in Saint-Généroux where you can enjoy ...Read more
DOMINO'S PIZZA
Read moreAt noon or 11pm, the famous international brand delivers your favourite pizzas in half an hour, whether you are at home or at work. Invented in the United States, the Domino recipe also operates in Niort, one of the 9,000 points of sale of the world leader in pizza delivered to the home. A little more than the brand, you can choose the dough of your pizza (thin, classic or pan). For lunch, Dominos also offers sandwiches. You can complete your menu with a small starter or dessert.
LA BOÎTE À PIZZA
Read moreIn addition to the usual pizzas, the Pizza box offers hot sandwiches cooked in the oven on hamburgers bread, salads, pasta and beef carpaccios. Their specialties: camembert bouchées and hazelnut chocolate sticks for dessert: pizza sticks, hazel chocolate filled and served with a hazelnut chocolate cup. For small ones, menus with surprises are reserved. All these dishes can be ordered online directly from the website. Practical! Please note that it is possible to deliver your pizza to home until p. m. every day of the week. It's a good place to stay.
LE FA-NGAM
Read moreDuring a visit to these places, we understand why Le Fa-Island is the bocaine reference in Asian cooking. The decoration is in the image of the kitchen: sober and authentic, discreetly intriguing. The patronne, friendly and generous in anecdotes, advises you: toui means big, in Chinese. Toui-toui is therefore a loving "my big" (for example, Buddha curves are venerated). So go for a toui-toui menu! It carries its name well: after a cup bun, Vietnamese salad mixing pasta, nems and beef, arrives the seafood pot (judiciously spicy). The painted duck is accompanied by a palmipède carved in an apple: a fun and refined presentation. The belly is already full, we are working on dessert. All dishes are spicy on demand. We listen to the comments of other visitors: " oh, but it's really good. " Widely shared opinions. Little bonus that we appreciate: since September 2012, cooking courses can be taken with Bo, the Chief of Fa-Island.
LE CAMION AMBULANT DE FISH N CHIPS
Read moreWe used to see pizza trucks on village squares. Even if you know the Italian origin of this dish, it was adopted and it is appreciated. Here is a new opportunity to adapt to the culinary mores of European neighbours with a truck that offers a typical place all right from manche: fish and chips. Institution of the kingdom is the equivalent of our good old steak-fries. This concept has been imported into our counties since the perfidious Albion by two subjects of her gracious majesty: Haley and Andrew, who settled two years ago in Etusson. Taking advantage of the presence of many compatriots in the north of the Two-Sèvres, they launched their small small-scale enterprise that one can see the first Wednesday of the month in Etusson and walk in the Thouarsais, the Bressuirais, the Cérizéen and the Parthenaisien. Haley and Andrew also offer other English specialties on their map.
AU BON ACCUEIL
Read moreIn this truck drivers' restaurant, the welcome is good, and the courtesy is frank. As for the table, it is a collective one, to be shared with the asphalt swallowers who mostly live in the room as well as in the car park. Note that the front room is quieter. We therefore take place at random of the few places available at rush hour. Once you have chosen between the two dishes of the day, the imposing buffet that offers salads and shellfish can be taken by storm. The buffet is all you can eat. Then comes the moment of the main course. It is served without fuss, with a garnish worthy of a pantagruelic appetite. You are free to serve yourself accordingly before you succeed in catching the cheese board monopolized by the neighbouring table before swallowing a dessert, to choose from among what is left. The address is convenient for people in a hurry. The establishment changed ownership in October 2016. He took the opportunity to make a new look for himself in terms of interior and exterior decoration. A real terrace is now available. Most undeniable!
AUBERGE DU KEBAB
Restaurant offering kebabs, single or double American and a whole catalog ...Read more
LA CUCINA
Read moreThe Cucina, located on the pedestrian street Sainte-Marthe, linking the Vigil to the Brèche, is the oldest pizzeria in Niort. For the past 30 years, she has offered numerous entries, gourmet salads, pasta, seafood, red and white meats, duck duck, pizza and ice cards. If you like the lasagna of the Cucina, think of taking the lead and order them before going to table. Or take advantage of the waiting room to enjoy an entrance. The choice is wide and the kitchen is very well done. Discover the pizzas serving bananas, pears, apples, accompanied by hot chocolate, or caramel sauce, vanilla or cinnamon ice cream, sharpened almonds and chantilly: It is one of the specialties of the house.
TOYO
Read moreA traditional Japanese restaurant, good and cheap! Here nothing is connected to the quality of the surface. Maki, sushi, yakitori, sashimi, everything is fresh and well done. For example, a menu of 15 € will include soup, salad, rice, 4 different sushi and 4 skewers. The chef is a real Japanese. But in Niort it's like in Italy, you can always make yourself understood with your hands! The rooms are a bit tight, so it's not the ideal place if you're looking for a small romantic spot for fleurette telling (or the atmosphere one Saturday evening, moreover). Located just steps from the Brèche and the Marcel-Paul car Park, parking is avoided. No reservation required and relatively fast service!
PIZZA ÉNERGIE
Read moreIt's not easy to choose from the multitude of pizza pizzas in the city. However, good addresses are not legion. The 67 avenue de La Rochelle where Pizza Energy is located is a good draw. First and foremost, Yannis with its pizza oven pizzas. Barely entered the shop, a tasty smell filled les. Added to this the chef's sympathy and pizza flavour, we bet that this first passage will be followed by many others. You also enjoy the opportunity to compose pizza or add up to two ingredients to the recipes on the card. If the shop does not book, it offers the possibility to order by phone, even the first time! The pizzeria's longevity, it has existed since 1997, is another guarantee of quality. Delight yourself!
SUBWAY
Read moreSubway, a word of reference to the Submarine Sandwich, the shape of its pain-like bread, is an American fast Food chain that is already raging in 94 countries around the world. Be aware of the number of stores - almost 36 000 - Subway is the world leader in fast food, in front of Macdo! The formula landed in the Breach. Here is entirely its sandwich: the choice of bread (fresh or toasted, Italian, complete, rye, garlic, nuts…) to ingredients (meat, fish, vegetables, cheese, condiments) until sauce (about available). Salads and some desserts (fruit in syrup, cookies) are also available. You can sit inside and enjoy the terrace when the sun is at the meeting.
LE SAINT MEDARD
Restaurant-wine bar offering a pleasant bistro cuisine and excellent pizzas ...Read more
HÔTEL-RESTAURANT LES GLYCINES
Restaurant where you can discover the marvellous land-sea combinations of ...Read more