L'HOSTELLERIE LES TROIS PIGEONS
French cuisine
•
€€
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05.49.07.38.59
I am the owner
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Click here
2024
Recommended
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2024
While Isabelle welcomes us with kindness, Eric Baudouin is in the kitchen with his team to assemble wonderful dishes that combine land and modernity. Taste chartreuse from quail to black olives and black olives to the Greek with its feta salad to pistou and roasted thigh, then minute-filled squid to Guémené's massive in soup of mussels and soup of vegetables or the duck magret from Augé to wasabi and its new soubise of soubise, finish with the swimming of strawberries to hypocras and financial à, among others. The card is renewed every season and the wine card is up to the height. Nice address!
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Members' reviews on L'HOSTELLERIE LES TROIS PIGEONS
5/5
2 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in february 2022
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
restaurent
bonjour nous sommes trait satisfait et tous le personnelles aimable . les assiettes bien garni . nous reviendrons .et surtout nous avons bien manger . nous y retournerons . j p
Visited in july 2019
J'ai l'habitude de passer chez ce resto. La carte de vin ne cesse de me surprendre.
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