Caves à vin- Maisons des vins Haute-Corse

Christophe Talon, a native of L'Ile-Rousse, has returned to his homeland after his escapades in Nice to set up this brand-new concept: a large wine cellar-bar, for our great pleasure. This renowned sommelier and wine consultant presents over 1,000 local, continental and international wines in a large, bright room. Christophe will be delighted to share his passion with you, and to extend the visit, you can also take a seat in the epicurean area, to find the perfect match between food and wine.

In a cosy and refined setting, l'Empreinte Caviste mixes leather and wood tones with the subtle colors of Corsican wines and spirits with more than 1,500 references. In the heart of its three stores in Bastia, Furiani, and Vescovato, local delicatessen products and exceptional products are multiplied: Corsican macaroons by Anne Marchetti, truffles and other delicacies line the shelves. Oenology courses are regularly given by a sommelier. Watch for the next dates on the website, the Facebook page or by contacting them.

Hédiard is well known so that the guarantee of finding an excellent cognac flows from source. However, the store makes a nice share of the Corsican products so do not expect to have a large choix choice, you will find in general the delicious cognac Lhéraud. You have to accompany it with regional delicacies: poutargue, Corsican meats, chestnut bowl or nougat with hazelnuts are certainly the best places to accompany your tasting.

Mattei, famous for having invented Cap Corse, the island's emblematic aperitif, over 150 years ago, is now a concept store offering a wide range of products from the island and around the world. In addition to Mattei alcohols, you'll find a cellar brimming with wines and spirits, delicatessen products and designer items in this superb historic building listed as a French heritage site. There's also a large bar where you can sample the house's delicacies during a visit or on festive occasions.