CERVECERIA GORILA
Read moreIn the city centre, it is worth a stop for all its selection of beers and a good child atmosphere. Nibble: charcuterie and cheese doughnuts. See games on different screens.
LA MODERNA
Read moreWalls lined with posters advertising the merits of the wines of Jerez and alternating with black and white photos of bullfights, small tables with an old look (marble and iron): this "moderna" is one of the oldest cafes in Jerez, opened in 1938, but which remains one of the institutions of the city, forever indestructible. You can taste the range of wines from Jerez, accompanied by its tapas, the most famous of which is the "ensaladilla" (salad, potato, peas, carrots and sometimes ... mackerel).
LOS DOS DEDITOS
Read moreOffering a wide range of beers by the bottle, regularly updated, is the positioning followed by these deditos held by the great Mako since 2004. A great challenge in the city of wine, which for a long time was the preserve of the Cruzcampo brand. As a result, it is one of the most popular beer bars in the city, regularly frequented by a very cosmopolitan clientele that settles in the interior rooms or on the terrace. However, these two fingers remain a reference to the time when in this place, people asked for "2 fingers" of wine.
EL TABANCO SAN PABLO
Read moreIt is one of the oldest tabancos in Jerez, which opened in 1934 and has remained in the hands of the same family: Muñoz. It keeps the charm of these old cellars. You can taste the whole range of Jerez wines at the bar, sitting around a barrel table or on the terrace, or buy wine to take away. As a side dish, its potato omelette has been a favorite since its creation in the 1990s, as well as its snails (in season). But under pressure from the neighbors, he had to give up all concerts.
TABERNA CASA MANTECA
Read moreA shelter for models and stranded, which is often seen with mal! This tavern, which knows its a, every year at the carnival, is frequent after the El Faro restaurant, in the same corner, before the aperitif or after the digeo! Especially to arsouiller the cabeza, forget the train and make life a joy of life in chat conversation. In the former fishing district of La Viña, it is the lair of a local figure, José Ruiz Manteca (born in 1934), former bullfighter encorné, second knife converted into small business. Now, seeing the certain age of the young man, it is more his sons who maintain the course in this place, a limit limit but so authentic, where one drinks not only small milk! Even former President Sarkozy, supposedly allergic to strong sensations, took the account to judge with a nice picture (successful mounting or not?). Outside a few stools and barrels, inside imprégné, two coins with counter, walls covered with photos and bullfighting posters, a fino or a Muscat by the ocean and a well oiled tapas (especially charcuterie and preserved to fill the holes!). Ole!
O’CONNELL’S
Read moreThis very busy Irish pub is a place dedicated to beer lovers, it is also a place where you can easily engage the conversation with its neighbours.
TRAFALGAR SPORTS BAR
Read moreFor Anglo-Saxon teams fanatics, this pub is located at Main Street. Its screens broadcast, continuously, events and sports meetings. Please note that a buffet with a will for 7 £ will be able to make a happy start.
CAFE CENTRAL
Read moreFaithful to the position since 1894, it is the cosmopolitan rallying point in the city centre. Return backpackers from the Sahara, European surfers, new Hippies and Hippies come to drink blows, order breakfast, a snack or just take coffee in the sun.
DAMAJUANA CAFE BAR
Read moreWhen it was created in 1997, this "dame jeanne" chose to settle in an old small palace dating from the 16th century. The place benefits from very beautiful spaces: patios, bodegas, lounges on the floor... Which serve as a framework for many cultural events such as flamenco or pop-rock evenings, film screenings or themed evenings whose programming will be followed on social networks. You can also come and have a drink or a bite to eat in an idyllic setting that is very popular with young and old Jerezanos.