Fun and entertainment Provinces Of Cádiz And Gibraltar

Arguably the best flamenco show in town. Raul Ortega, the tablao's artistic director, brings intensity and soul to a show that will appeal to tourists and flamenco fans alike. You can book directly online and eat Andalusian dishes on the spot. Advance reservations are always recommended. A great way to round off your Jerez experience after a visit to the bodegas. A must-see attraction.

In the city centre, it is worth a stop for all its selection of beers and a good child atmosphere. Nibble: charcuterie and cheese doughnuts. See games on different screens.

Walls lined with posters advertising the merits of the wines of Jerez and alternating with black and white photos of bullfights, small tables with an old look (marble and iron): this "moderna" is one of the oldest cafes in Jerez, opened in 1938, but which remains one of the institutions of the city, forever indestructible. You can taste the range of wines from Jerez, accompanied by its tapas, the most famous of which is the "ensaladilla" (salad, potato, peas, carrots and sometimes ... mackerel).

Offering a wide range of beers by the bottle, regularly updated, is the positioning followed by these deditos held by the great Mako since 2004. A great challenge in the city of wine, which for a long time was the preserve of the Cruzcampo brand. As a result, it is one of the most popular beer bars in the city, regularly frequented by a very cosmopolitan clientele that settles in the interior rooms or on the terrace. However, these two fingers remain a reference to the time when in this place, people asked for "2 fingers" of wine.

It's not easy to find between Plaza San Mateo and San Lucas Church but, once in, you're happy to have entered one of the places of the'nightlife! The place is superb: a thread of patios, several bars, different rooms and splendid terraces in a historical setting mixing the Almohade and Renaissance times. The visit is advised: see to believe it! Now a flamenco appointment, he sometimes offers show meals.

It is one of the oldest tabancos in Jerez, which opened in 1934 and has remained in the hands of the same family: Muñoz. It keeps the charm of these old cellars. You can taste the whole range of Jerez wines at the bar, sitting around a barrel table or on the terrace, or buy wine to take away. As a side dish, its potato omelette has been a favorite since its creation in the 1990s, as well as its snails (in season). But under pressure from the neighbors, he had to give up all concerts.

A shelter for models and stranded, which is often seen with mal! This tavern, which knows its a, every year at the carnival, is frequent after the El Faro restaurant, in the same corner, before the aperitif or after the digeo! Especially to arsouiller the cabeza, forget the train and make life a joy of life in chat conversation. In the former fishing district of La Viña, it is the lair of a local figure, José Ruiz Manteca (born in 1934), former bullfighter encorné, second knife converted into small business. Now, seeing the certain age of the young man, it is more his sons who maintain the course in this place, a limit limit but so authentic, where one drinks not only small milk! Even former President Sarkozy, supposedly allergic to strong sensations, took the account to judge with a nice picture (successful mounting or not?). Outside a few stools and barrels, inside imprégné, two coins with counter, walls covered with photos and bullfighting posters, a fino or a Muscat by the ocean and a well oiled tapas (especially charcuterie and preserved to fill the holes!). Ole!

This very busy Irish pub is a place dedicated to beer lovers, it is also a place where you can easily engage the conversation with its neighbours.

It is one of the references in flamenco gaditeño. Inaugurated in 1979, it pays homage to Antonia Gilabert Vargas, known as the Pearl of Cadiz, a singer more than revered by the city of Cadiz. After two years of closure, it reopened its doors in June 2022 and its Friday nights are among the most famous and attended. It also organizes competitions ofalegrías de Cádiz (specific dances) or tanguillos. Reservations should be made in advance.

This tavern prides itself on organising flamenco evenings and certifies flamenco puro. Every Tuesday, Thursday and Saturday (every day from July to September) there is a variable geometry group composed of two singers and dancers.

Dedicated to the son of the country who created the paso doble malagueño, this peña is the oldest in the city and celebrated its 50th anniversary in 2022. Since that time, when flamenco was not necessarily welcome, it has always endeavored to present both established figures and young artists in the making. It will be particularly interesting to discover them. Programming especially on Fridays, to check on its social networks.

In neo-mudéjar style (from the beginning of the last century) with a horseshoe-shaped interior, it is the pride of a large part of the population for its excellent musical, theatrical and film programming.

Located in the El Pópulo neighborhood, very lively in the evening, this "Pay Pay" is the oldest bar in Cadiz and has become an institution. In a red and black frame that resembles the visual codes of a theater café, it hosts a wide variety of shows and is a safe bet for tango and flamenco, as well as improvisations and monologues or book presentations. The program changes every month. At the entrance, a very long bar completes the offer of this place which sees the queues forming as of the weekend come.

In the old fish market, a coffee-theater restaurant.

For Anglo-Saxon teams fanatics, this pub is located at Main Street. Its screens broadcast, continuously, events and sports meetings. Please note that a buffet with a will for 7 £ will be able to make a happy start.

For pure souche flamenco, this institution will try its luck in its new premises opened in early 2011.

In a street parallel to the Alameda, a place to listen to good music (hip-hop, trip-hop, acid-jazz…) as a commander of exotic cocktails. Finally enough class, question deco.

Faithful to the position since 1894, it is the cosmopolitan rallying point in the city centre. Return backpackers from the Sahara, European surfers, new Hippies and Hippies come to drink blows, order breakfast, a snack or just take coffee in the sun.

In addition to Aqua Conil or the Discoteca Bay Bay (in Barbate), it can be cited in terms of safe values.

A club with good popularity in our passages.