The best regional grocery stores Allier

This family-run business produces a range of mustards: Pourpre de Saint-Pourçain, Pommes à la moutarde, Ravigote, Estivale and Votilia. They also produce forgotten mustards such as Brive, Alsace and Saint-Maixent, among others. They also produce walnut and hazelnut oils, a typical Bourbonnaise product. In the store, you'll find preserves, compote, chutneys... She has won numerous awards.

Mathieu Cartoux, who has a scientific and agronomic background, created the Jardin Safrané with the aim of reviving a prestigious but forgotten crop: the cultivation of crocus sativus, or saffron crocus. The farm is currently undergoing organic conversion, as their practices are oriented towards agricultural production that respects the soil, wildlife and biodiversity. In the store, you will find saffron stigmas in different packaging, strawberry or cherry jams with saffron, green tea jellies with saffron, red fruit jellies, raspberry jams... Also to be discovered is saffron syrup, ideal in sparkling wines, on fresh cheeses or as a topping on desserts; and very soon, fig/pear/plum saffron jams, quince jellies with saffron and chutneys with onions, spicy sun vegetables and figs.

A must-visit store for quality local produce. Wide choice of Auvergne PGI cured meats produced by the family butcher's (hams, sausages, rosettes...). On the cheese side, we feature farmhouse and dairy cheeses from the Auvergne region, with its five PDOs. A choice of regional wines, Auvergne and Roannais, as well as a cellar with the great vintages of our beautiful regions. Not forgetting craft beers, mineral waters, syrups, preserves, delicatessen products, chocolates, tableware and a host of Vichy and Auvergne branded goodies.