Gourmet products Beer and brewery Gironde

The Pub de la Brasserie Mira is one of those must-visit addresses for fun evenings on the Bassin. Mira, we already knew the name and even the beer of the brewery created by Jacques and Aurélien, two local children with a passion for hops. They conceived and created a first range of original beers, brewed with spring water from the Bassin and identified on the bottles by a chimera. Mira beers have never ceased to seduce connoisseurs, so it was only logical that the brewer-malters should follow through on their ambition by opening this pub.

Did you know? Fronsac also brews beer! It's all happening at the 3 Tertres artisanal and organic brewery. This brewery was founded in 2017 by Alain, a native of Ch'ti! In the old Belgian tradition, he brews 3 varieties of beer, but that's without taking into account seasonal ephemera (Christmas, etc.). We're there to buy a few bottles of this malted vintage (of course!), a visit or a tavern-style aperitif on Friday evenings from 5pm to 10pm.

Two young brewers have launched this craft brewery, the only one in the heart of the Bordeaux vineyards. They have seven kinds of very creative beers, marketed under the BBF brand: Lager, American Ale, English IPA, Session IPA, Blanche verveine, Ambrée and Blonde Belgian each with its own character and personality. On site, they organize events including tastings with partners such as Makito Bordeaux - Sushiburrito & Poké, Les Fromages de Manon in Talence or Gargantoine des Halles de Bacalan and its famous pintxos.

La Cave 45 is a friendly place where wine lovers can find what they're looking for. Their wine selection boasts over 430 references, ranging from star wines to favorites, from gourmet wines to friends' wines. You'll also find over 170 spirits, 80 craft beers and a selection of delicatessen items. La Cave 45 regularly organizes wine tasting evenings hosted by enthusiastic producers.

Patrick and William Ludger are two brothers born in Pauillac. After different and busy careers, they decided to create their craft brewery in the heart of the Médoc, as a sort of return to the land where they were born. They work with quality products, from French organic agriculture while also favoring local products. The Premium range is regional with local references, including animals well known to the Médoc inhabitants: the Tourterelle is blonde, the Biche amber and the Civelle (another name for the pibale) white.