Fast food and home catering Côte d'Azur

This restaurant offers a variety of pizzas, but also traditional fast food such as burgers, pancakes, tex-mex, sandwiches, pasta and desserts… You will be able to eat on the small outdoor terrace or to order to take or with a delivery option on Cannes.

Shone upon by the service smiling and effective of Valerie and the respect of the fresh ingredients between the hands of Claude, this address in seafront levels the gourmet breaks on the inch. The wide choice of made sandwiches house, of most classical with most original, makes the originality of the house where reign at midday beautiful of conviviality enters the faithful sat at table guests. It blows here a vent of Italy (Ciabatta, panini...) or of North America (hamburgers). Since the cooled window, all can be carried, including salads, the trying drinks and desserts. In a hurry settle in terrace (covered in winter) or in the small room with the walls equipped with mirrors. The morning breakfasts, succeed the coffee break the bar, the tea time and "nibbles it" at any hour with the sea and the walk of Cagnes refitted for horizon.

In the old Grasse near the theater and Place aux Aires, the Danielli proposes you to discover its Corsa and Lebanese specialties. Without pretensions but quality, the kitchen is family-friendly. Let yourself be tempted by Lebanese flavors with falafels, chawarma or chich taouk. On the side of the flavors of the island of beauty, the aubergines at the bonifacaise (stuffed with the brocciu, a typical Corsica cheese made from the small milk of sheep) or the charcuterie of the region of Castagniccia should delight gourmets. At the map, are also offered salads, different tartices, bread rides Poilane bread. Finally for dessert, the house offers a wide choice of artisanal ice cream (more than 30 perfumes).

Set in the heart of Cours Lafayette and just steps from the harbour, this small, welcoming boutique will make you discover delicious Asian specialities. Our nice chef, Ragusa, kitchen all small homemade dishes: Vegetable skipped, Cantonese rice or vegetarian rice, citronella fish, caramel pork, mini chicken skewers, Thai chicken or caramel, shrimp doughnuts, curry shrimp, stuffed clay, salads, crab légumes, salads, salads, crabes vegetables, chicken, shrimp, shrimp… Also from the grocery store with rice vinegar, sauces for nems and sushi, chicken sauce, oyster sauce, soy vermicelli, wheat and rice paste, scented rice, coconut milk, litchi syrup, hard and soft nougats, exotic fruit juice, etc., and famous sweet biscuits and message carriers!

This glacier has long been THE reference in Antibes. After the departure of the owner, a new team - who had been working alongside him for more than a year - took over. They have been able to keep the flavour of the ice creams and other sorbets intact, while adding their own little touch, both in terms of taste and decoration, since the premises have been renovated. Among the flavours: pineapple, lemon/orange/mandarin, cappuccino, amarena, milk flower, pistachio or chocolate mint... Go and test it, we are sure you won't be disappointed!

Would you like to spoil yourself with good, fresh homemade pasta prepared on site every day? No worries, Chief Patricia will welcome you and advise you on his many dishes and pasta to be discovered with pleasure: cannelonis, braised beef, fairway, wine fairway, ricotta and salmon, brousse and chèvre, ricotta and ceps… and tomato sauces to accompany them. Jokes, fettucinis, soup, ribbons, gnocchis, bologna or ceps polenta, little brousse or meat, spinach spinach-ham or meat, stuffed vegetables, feet and packages, and even pistou soup are not allowed to be mentioned. In addition you will find ham, sausages, cheeses, fresh lyon, antipasti… You can choose from a variety of choices and delicacies at home, ready in 3 minutes in simmering water, or sunbathing in the oven. 

In a warm setting, this Vietnamese restaurant welcomes you with family, friends or a business meal. During the beautiful season, enjoy the lovely garden shaded terrace. On the menu, classics, but also a flat waltz: Painted duck, red mullet filet, pavé with ginger, the Saint-Jacques grill on a hot plate, skewers with roasted gambas, octopus of octopus and cuttlefish with oyster sauce, skipped frogs legs (some dishes are on order and for 2 people!)… This restaurant allows you to eat on-site, to take away or even to get you home. 

In the Quartier du Pont du Las, the good wood fire pizzas are of the game with traditional, cheeses, gourmet or specialities: Pizz'addict with garlic tomato sauce, Emmental, potato, reblochon, onions, bacon bacon, fresh cream; La Lechuza with tomato sauce, emmental, mushrooms, peppers, onions; Catalonia with tomato sauce, emmental, anchovies, tuna, peppers, onions… Not forgetting hot or cold sandwiches, salads, desserts and drinks. Ideal for an evening between friends or a relaxing duo! The menu card is on their website!