The best restaurants Marais poitevin

It's good, it's cheap and the service is fast! Breizh'nad is the ideal place to make a nice lunch break between colleagues before returning to work. Nadia offers a map with a very varied and appealing choice: there are, of course, classic pancakes and compound composées, then cheese patties like La, homemade cakes like Indian, or patties'from my sea'like Sweden. You can eat dildo for less than 8 € and little more, you will be served in the good mood and with a smile! The pancakes serve, for the greedy ones, are just as delicious. During the season you can also enjoy your pancakes and pancakes.

This restaurant/pancake is located along the Sèvre Niortaise. You can enjoy some of the specialties in specialties in the light-flooded room or on the terrace while watching the boats on the water. We appreciate the bistroe universe like the famous red and white tablecloths and the friendly welcome. The map offers an interesting choice between buckwheat and brewery. The cakes oscillate between Rustica (Roquefort, fresh cream, nuts and cheese) and Vegetarian (cheese, mushrooms, tomatoes and onions). At lunch, the menu of the day offers a very valuable price ratio, which is what you can do before you go on a walk. The bistroal dishes make it possible to enjoy: cheeseburger, chopped steak way or roast camembert. Salads will also be marked for a refreshing break on the terrace along the docks.

At noon or 11pm, the famous international brand delivers your favourite pizzas in half an hour, whether you are at home or at work. Invented in the United States, the Domino recipe also operates in Niort, one of the 9,000 points of sale of the world leader in pizza delivered to the home. A little more than the brand, you can choose the dough of your pizza (thin, classic or pan). For lunch, Dominos also offers sandwiches. You can complete your menu with a small starter or dessert.

In addition to the usual pizzas, the Pizza box offers hot sandwiches cooked in the oven on hamburgers bread, salads, pasta and beef carpaccios. Their specialties: camembert bouchées and hazelnut chocolate sticks for dessert: pizza sticks, hazel chocolate filled and served with a hazelnut chocolate cup. For small ones, menus with surprises are reserved. All these dishes can be ordered online directly from the website. Practical! Please note that it is possible to deliver your pizza to home until p. m. every day of the week. It's a good place to stay.

In this truck drivers' restaurant, the welcome is good, and the courtesy is frank. As for the table, it is a collective one, to be shared with the asphalt swallowers who mostly live in the room as well as in the car park. Note that the front room is quieter. We therefore take place at random of the few places available at rush hour. Once you have chosen between the two dishes of the day, the imposing buffet that offers salads and shellfish can be taken by storm. The buffet is all you can eat. Then comes the moment of the main course. It is served without fuss, with a garnish worthy of a pantagruelic appetite. You are free to serve yourself accordingly before you succeed in catching the cheese board monopolized by the neighbouring table before swallowing a dessert, to choose from among what is left. The address is convenient for people in a hurry. The establishment changed ownership in October 2016. He took the opportunity to make a new look for himself in terms of interior and exterior decoration. A real terrace is now available. Most undeniable!

The Cucina, located on the pedestrian street Sainte-Marthe, linking the Vigil to the Brèche, is the oldest pizzeria in Niort. For the past 30 years, she has offered numerous entries, gourmet salads, pasta, seafood, red and white meats, duck duck, pizza and ice cards. If you like the lasagna of the Cucina, think of taking the lead and order them before going to table. Or take advantage of the waiting room to enjoy an entrance. The choice is wide and the kitchen is very well done. Discover the pizzas serving bananas, pears, apples, accompanied by hot chocolate, or caramel sauce, vanilla or cinnamon ice cream, sharpened almonds and chantilly: It is one of the specialties of the house.

A traditional Japanese restaurant, good and cheap! Here nothing is connected to the quality of the surface. Maki, sushi, yakitori, sashimi, everything is fresh and well done. For example, a menu of 15 € will include soup, salad, rice, 4 different sushi and 4 skewers. The chef is a real Japanese. But in Niort it's like in Italy, you can always make yourself understood with your hands! The rooms are a bit tight, so it's not the ideal place if you're looking for a small romantic spot for fleurette telling (or the atmosphere one Saturday evening, moreover). Located just steps from the Brèche and the Marcel-Paul car Park, parking is avoided. No reservation required and relatively fast service!

It's not easy to choose from the multitude of pizza pizzas in the city. However, good addresses are not legion. The 67 avenue de La Rochelle where Pizza Energy is located is a good draw. First and foremost, Yannis with its pizza oven pizzas. Barely entered the shop, a tasty smell filled les. Added to this the chef's sympathy and pizza flavour, we bet that this first passage will be followed by many others. You also enjoy the opportunity to compose pizza or add up to two ingredients to the recipes on the card. If the shop does not book, it offers the possibility to order by phone, even the first time! The pizzeria's longevity, it has existed since 1997, is another guarantee of quality. Delight yourself!

Subway, a word of reference to the Submarine Sandwich, the shape of its pain-like bread, is an American fast Food chain that is already raging in 94 countries around the world. Be aware of the number of stores - almost 36 000 - Subway is the world leader in fast food, in front of Macdo! The formula landed in the Breach. Here is entirely its sandwich: the choice of bread (fresh or toasted, Italian, complete, rye, garlic, nuts…) to ingredients (meat, fish, vegetables, cheese, condiments) until sauce (about available). Salads and some desserts (fruit in syrup, cookies) are also available. You can sit inside and enjoy the terrace when the sun is at the meeting.

The small white plates of the Marais pizza are full of greedy ideas, and the narrow space does not prevent the pizzaïolo from working fresh products. The fresh dough is kneaded on site, worked and cooked on the stone floor. It is topped with fresh ingredients and goûtus. Two sizes of pizza: 1 € between small and large, for a rate ranging from 7,50 € for the small classical cheese pizza to € 12,40 for the big cannibale tomato sauce, olives, merguez, sausage, chopped meat, peppers, onions, cheese. You can also choose two large pizzas for 16,50 €. Economic. For high school students in the adjacent building, the canteen is even available, with panini or pizza, dessert and drink.

It is a pity that he is a little hidden from Hanoi, because he really earns to be known. Located just a stone's throw from the Brèche Square, the restaurant is admission of the insider to one of the best addresses to taste Asian delights. The staff were very friendly and helpful. The staff were friendly and helpful. What more? You can choose a two-person gourmet tray with a range of nems (delicious), shrimp doughnuts, ravioli, accompanied by salad. If frogs'legs try you, they are cooked to Thai and will be served at the table, on hot plate. We love and share!

A concept that will delight parents and children: This restaurant offers free access to Amuz and you. What a quiet lunch if your toddler finished her fries before you even attacked your meal! The garden is really nice, the atmosphere is littered with references to American cinema and culture. The map offers meat, Sandwiches and Burgers as well as a wide selection of American desserts such as the apple pie, donut, brownie, cheesecake or martyr at very reasonable prices.

Close to the Brèche, Ready Made Sushi is a modern place with refined design and design. There is a rather small room but the atmosphere is cosy and pleasant. The lunch formula, ideal for fast lunches at reasonable prices, is interesting: you can choose between 6 menus (maki, sushi, sashimi, vegetarian, mixed, of). However, please book to be sure to have room. The originality of the site lies in the blending of culinary inspirations: Japanese cuisine blends and reinvent itself with French greed as in the maki, serving Nutella-banana or the green tea mousse of gourmet tea.

You may have noticed the little bicoques siglées Pizza du Marais from the "Petit" Leclerc or the Route road of Aiffres. Recognizable with their red parliament, the two stalls display it in large, they promise you a homemade pizza in less than 5 minutes. Bet held! If the framework, supermarket parking, is not glamorous, the quality of home recipes will make it forget it. And then you don't have to taste his pizza on the spot. You can order it before filling in your cart and pick it up before you return home. In Niort or in the Marais…

At this address, for about 10 €, you are entitled to a full meal and a jug of wine. The atmosphere is warm, but a second room, bigger, is reserved for the restaurant. The buffet of hors-d'oeuvres will present a good dozen entries (raw vegetables, sausages…). The waitresses offer the dish of the day or can figure a kangaroo jump with its vegetable pasta, or Vendée ham with mojettes or potatoes. The cheese platter and a choice between four or five desserts finish the meal. We do not come here for the calm, the gastronomy and the warm welcome of the boss, but for an honest quality/price ratio and fast service.

After having "pigouillé" two good hours in the Marais, we need to think about resuming forces. If early landed at the pier - rather landing - a little break is needed. Directorate The Dragonfly, a true institution in Coulon. In the shadow of the weeping willow, take a seat on the terrace to give you a small break with the menu: black wheat patties, lasagna, salads, desserts, sandwiches… In the summer, the place is also ideal for enjoying a good ice cream before exiting the discovery of the so picturesque Poitevin Marsh. At the same address, you can rent non-motorized vehicles: Mountain BIKE, electric bike, valentine, sulky or rosalie.

The Mercure Hotel is committed to a high standard of accommodation and a smooth reputation. The Boizé, the hotel's restaurant, is up to the task. As far as the decor is concerned, the alliance between the authentic and the modern is successful. On the plate, the flavours are there. They evolve with the seasons, but always gratify our taste buds. The establishment welcomes business meals as well as romantic dinners. When the weather is fine, don't hesitate to reserve a table near the swimming pool. Le Boizé, La Véranda's big brother, welcomes banquets, seminars and other festive evenings. It can accommodate up to 120 guests.

Benvenito went Villagio! And welcome to Italy. Lovers of - good - pasta and excellent pizzas as you know do on the other side of the Alps, here is a table that has everything to please you. The restaurant, located at the Mude by David Le Guen, the boss of the hotel works with good products from Italy. In other words, at Villagio, we know how to put the sun on our plate. Thanks to the unavoidable pasta and pizza, but also through the assortimento di salumi - a generous and tasty platter of Italian meats. Carpaccio, Risotto and Tiramisu enthusiasts are also entitled to their favourite dishes. You will have understood it, you are benvenito alla Villagio!

Let Pascal Corvisier, the chef said Coco, discover his local cuisine: stuffed poitevin, eels, Marais pan, snails, frogs'legs, fish plancha, goose rillettes… A good quality kitchen served in generous plates. The hotel's strong location is located on the water side, in the heart of Coulon. Two minor it, reception and service are not always at the top. And for a restaurant that specialises in fish and seafood, we expect to find an important choice of seafood, which is not the case.