LES FILETS BLEUS
Seafood cuisine with good value for money in a restaurant near the ...Read more
L'AVOCETTE
Seasonal cuisine full of flavour in a restaurant near Royan station.Read more
RESTAURANT LA SIESTA
Bruchettas and fresh produce cuisine to be tasted in a restaurant with a ...Read more
LA FORET
Read moreThis restaurant offers a very large room, which attracts many guests, and the faithful are not mistaken. However, in summer it is often complete and it is better to book. In the programme, a wide map that highlights products from the land and the sea. At La Forêt, children have a menu that is specially dedicated to them. Not a single fried steak, but a bisque of home fish, a marine mishmash and garnitures. The larger ones will enjoy the Bistro menu at midday with a single dish: au to the saint-émilion, Spanish tarte pie, duck aiguillettes and small chicken fillets, or the large dinner menu with the bouche of citron sardine rillettes and roasted rolls. Every customer must be happy by eating here and there are plenty of dishes! A palette of Spanish mussels stuffed with salt, charlotte conflict, tajine of royal seabream......
PIZZA ROMA
Burgers, wraps and various dishes in a pizzeria in the train station area ...Read more
LES QUIMPEROISES
Restaurant allowing the whole family to find the cake of their choice in ...Read more
LE CARRELET
Seafood and sturgeon cuisine in a waterfront restaurant in Royan.Read more
LA TRAVERSE
Read moreBeautifully located on the seafront, La Traverse welcomes you to its terrace, a few meters from the beach for lunch or simply to have a coffee on a beautiful sunny day. The menu highlights seafood products, in all simplicity, offering fresh and homemade products. You can start the meal with a plate of prawns or a half-cooked duck foie gras. The suite blends the richness of the ocean, like squid fritters served with a homemade tartar sauce, but also local products such as the burger from La Terrasse or a bruschetta including, among others, Serrano ham and grilled chorizo. The plates are beautiful and copious. On the dessert side, we fall for an ice cream cup, a soft chocolate cake and homemade pancakes, just as tasty. Summer and heat help, the ice creams call for delicacies and make everyone happy. One small downside, however: the service, quite slow..
LE COTTAGE
Elegantly decorated restaurant offering a menu that changes with the ...Read more
LE PIERRE LOTI
Restaurant offering seasonal cuisine based on fresh produce, close to the ...Read more
LE 13 OYSTER BAR
Restaurant with terrace to admire the sailboats and enjoy quality seafood ...Read more
LE CARDINAL DES MERS
Restaurant with a pleasant view at the edge of the cornice of Saint-Georges ...Read more
LE TABLEAU
Restaurant with human size and terrace to devour dishes prepared with fresh ...Read more
ROSELIÈRES
A restaurant offering original, gourmet cuisine, beautifully prepared by ...Read more
L'ANE CULOTTE
Restaurant with terrace open continuously in Talmont-sur-Gironde.Read more
CHEZ ROBERTE
Restaurant with an always pleasant atmosphere in La Tremblade.Read more
LE FLANDRE
Restaurant in a pleasant setting with an excellent welcome in ...Read more
RESTAURANT LE FA
Gastronomic cuisine of the chef Emmanuel Blin to be tasted in a restaurant ...Read more
LA PALMERAIE
Restaurant with a pleasant atmosphere offering a large terrace in La ...Read more
L'AQUARELLE
Restaurant to discover subtle flavors in Breuillet.Read more
LES VOILES BLANCHES
Mussels and seasonal cuisine to be tasted in a brasserie with terrace ...Read more
HÔTEL-RESTAURANT LES ACACIAS
Restaurant offering a tasty break to travelers passing through Corme-Royal.Read more
BURGER AVENUE
Fast food restaurant proposing dishes reserved for vegetarians in La ...Read more
HOTEL-RESTAURANT PRIMAVERA
Restaurant to enjoy a quality meal and offering an inventive and balanced ...Read more
L'ARROSOIR
Bistronomic restaurant offering modern cuisine in Saint-Palais-sur-Mer.Read more
LA RESERVE
Restaurant with terrace to spend a good time with friends in ...Read more
AU MIL'PATES
Restaurant with a warm welcome and terrace located in ...Read more
LA PETITE PLAGE
Seafood cuisine, with good value for money, in a restaurant with terrace ...Read more
LA FERME DE MAGNE
Farm with 4 restaurants preparing old-fashioned cuisine with wood-fired and ...Read more
RESTAURANT LA CRIEE
Seafood cuisine in a restaurant with terrace near the pier connecting Royan ...Read more
LE COMPTOIR DE SOPHIE
Read moreExit the café de la Gare. Sophie Moraud has been the owner of this illustrious café for 3 years. The location is friendly, warm. It is a good idea to discuss it or take a coffee before making its market. Sophie has created a nice terrace in ecological material accessible to people with reduced mobility. The Counter offers a snack-brasserie restaurant, every lunchtime. " P'tit dèj ", a dish of the day are prepared with skill and served with humour. Finally, Sophie organizes a theme evening in the summer season.
LA TERRASSE AUX ARÔMES
Read moreThis restaurant is ideally located next to the sandy beach of Vergnes, a beautiful sand between cliffs and forest. The hotel was very clean and the room was clean. If the sun is not at the meeting, take a seat in the room which offers a very «girly» atmosphere. We gladly mood fine oysters, but also a carpaccio beef carpaccio or a perigordian salad with walnut oil. The dishes are rich, carefully presented and prepared with fresh ingredients, and bear witness to of the of duck magret, Milanese steak or sole meunière. Before a walk on the beach, it is good to eat a chocolate fluffy or a strawberry cup.
TARTE AUX PRUNES
Restaurant with a specialty of homemade plum pie in ...Read more
LE RELAIS DE CADEUIL
Read moreLocated on the road between Rochefort and Royan, Relais de Cadeuil enjoys a central position just a few kilometres from Saintes and Royan. You can't miss it and it's good! The hotel has a wide range of menus for everyone. The Midi formula is ideal for small budgets with a buffet of appetizers, a dish of the day and dessert while children will enjoy their syrup in the water. Several other menus come down to the map (gourmet menu, why not, gastronome). In particular, you can enjoy Périgord salad, 6 oysters or a homemade homemade liver and onions. The duck is also in honor with the magret and the conflict, but also the fish in the image of the white butter line. Welcoming and warm welcome; a simple address for lunch or spend the night in one of the rooms.
RESTAURANT TERRE & MER
Read moreThis restaurant is located in the La village, a few steps from the Palmyra Zoo and the ocean. By entering, you will be seduced by a recently renovated room that offers a beautiful space bathed in light. We also appreciate the warm welcome made by a dynamic team that has only one desire, that you spend a good time. The service is cared for and allows you to take its time to enjoy a homemade kitchen. For lunch, take advantage of the-hour formula offering good value for money. In the evening, take your time around a beautiful salad (Parisian, Earth & Sea or Land), a carpaccio of salmon or beef, soup with seafood or meat served with fries and salad (tender, tender pig). Side dessert, you will probably appreciate the lemon pie in our way or the bowl of homemade chocolate.
LE MARAIS
Read moreThis traditional local restaurant is located a stone's throw from the small port of Mornac. Managed by Alain Cuisinier, it has a beautiful terrace, both sunny and wooded. It's so nice to sit around the small tables on colourful chairs to discover a cuisine that gives pride of place to seasonal produce! On the program, homemade crab cappuccino, salad of our childhood revisited, roasted fish of the day, beef flank steak with shallot, potatoes fried over a wood fire. For dessert: chestnut fondant with cognac and dessert of the day.
SUCRE ET SALE
Read moreThe very name of this establishment invites you to choose from a wide choice. Pizza, grill, salty and sweet pancakes, ice cuts, pasta to all sauces, mussels, seafood dishes and salads of all kinds, you will find your happiness! The pizzas are the speciality of the house, the dough is made on the spot and they are cooked in wood fire… In high season, eat on the terrace is not very pleasant, bring your pizza to enjoy it peacefully.
AUX DÉLICES DES CRÈPES
Good pancakes in a creperie with terrace near the tourist office and the ...Read more
LE NOROIT
Read moreIt is one of these huts set up on the channel of La Grève where you can take a seat and enjoy a moment dedicated to tasting seafood products. Held by an oyster farmer who expands his activity during the summer season. On the menu side, we enjoy tasting mussels during the summer months, cooked in different ways: in pieces (cooked with pine needles), curry, Provençal and even lemon. But here, don't miss the oysters that are the stars of the menu. They are to be enjoyed hot with parsley butter and pineau or cold in plates and trays.
LA GARGOTE "CHEZ POULOUTE"
Gourmet homemade cuisine and all-you-can-eat buffet in a restaurant in a ...Read more
LE RIBEROU
Restaurant with terrace in a cosy atmosphere for a nice moment in Saujon.Read more