Results Seafood Restaurant Royan

RESTAURANT LA CRIEE

Seafood & fish restaurant €€
4/5
38 notice
Closed - Open to 19h00 Opening hours

Go there and contact

Carte de l'emplacement de l'établissement
4, Allée Brick, (au niveau du Bac), 17200Royan, France
Show on map
05.46.39.84.10
2024
Recommended
2024

Seafood cuisine in a restaurant with terrace near the pier connecting Royan and Soulac.

This restaurant is located just a few metres from the pier linking Royan to Soulac. A little away from the tourist bustle, it offers a bright setting and a decoration both sober and cosy. The menu is vast, offering of course a wide range of fish cooked in different ways, but also a fine assortment of meats. Several menus are available and a mussel formula allows, in season, to taste the famous mollusc. Although the terrace is large and close to the sea, it only offers a view of the car park.


Organize your trip with our partners Royan
Transportation
Accommodation & stays
Services / On site

Members' reviews on RESTAURANT LA CRIEE

4/5
38 reviews
Send a reply
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
You have already submitted a review for this establishment, it has been validated by the Petit Futé team. You have already submitted a review for this establishment, awaiting validation, you will receive an email as soon as it is validated.
Visited in february 2024
Ravie de redécouvrir ce restaurant, nouveau propriétaire, nouvelle cuisine ! Accueil et service très agréable. Cuisine excellente, très joliment présenté, et vraiment du frais !! Nous avons adoré et sûr nous reviendrons.
Visited in february 2024
Accueil sympathique dans ce restaurant tout simple, la choucroute de poissons est excellente et généreuse, les desserts très gourmands. Je recommande cet établissement
Chantal
Visited in january 2024
Parfait, nous recommandons
Visited in december 2023
J'ai mangé un burger succulent, je me suis régalé
Visited in december 2023
Très bon restaurant .
Je recommande.

Find unique Stay Offers with our Partners

Send a reply