Restaurants cuisine du monde Midi-Toulousain

On the place de la Libération, Morgana warmly animated this pizza with the czestochowa tablecloths and the vaulted room. Twenty traditional wood fire pizzas are on the menu: La Nice, classic (egg, anchovies, olives and peppers), La, local (gizzards, magret and bacon), or Alberto Tomba, original (specialty way of bread, gorgonzola, mozarella and Parma ham)… Italian cuisine also takes place with gourmet specialities: farfalles to magret and morels, or the unavoidable Milanese steak.

A change in ownership in 2015 will have enabled this brand to revive. It is now an honourable restaurant, well situated, on the central square of Fleurance, facing the town hall. Its terrace is directly under the arcades, which is not to not in season! Father François has a simple card at competitive prices. Its midi formula is most complete, and its tomato-based pizza does not disappoint, once in the evening. It, interior decoration, inherited from former restaurateurs, and sometimes a little "stone" and cold, even though always very polite. Regularity is not always the case: as soon as there are many people, the kitchens sometimes have trouble following. An address to remember in the city centre, however, knowing how to combine Italian cuisine with gascons products.

Web buffs who can't separate from their faithful mouse, even for lunch breaks, will find here the chance to surfer crunchy pizza in a Giovanni pizza and scrambled eggs. For the less scholars, it is the opportunity to take forces before the initiation with a meat, pasta or salad. We recommend Les which are very well prepared or the Catalan cream in dessert. The staff were friendly and helpful. The staff were friendly and helpful. The quality/price ratio is very interesting to the pizzeria Giovanni and it is a great success. In season, it is strongly recommended to book. If the queue is long at the Internet access Point, the addicted will be able to order their pizza to take away, so as not to lose one miette of their valuable navigation…

It's a perfect one! Unbeatable quality/price ratio, friendly welcome, dynamic service, Saveurs d'Asie is the gourmet meeting place for lovers of Asian cuisine. The establishment's specialities are eaten on site and to take away, but always with the same pleasure. Among the dishes to discover and enjoy are spring rolls, chicken with pineapple, beef with mushrooms, noodles with grilled vegetables... At the end of the meal, take the time to enjoy a glass of sake, a small surprise awaits you at the bottom of the glass... A treat at a low price!

A brand new restaurant at Pas de la Case opened this summer under the direction of Alberto Santos. A unique 3-in-1 concept on 4 floors. On the first floor, you'll find the grocery store, charcuterie, pata negra, Iberian hams, cured meats and a fine selection of Spanish wines, Rioja, Ribera del duero... On the^1st floor, a shopping area for cigarettes, alcohol and other tax-free products... And the^2nd and^3rd are beautifully decorated dining rooms with plant walls and comfortable armchairs, serving braised meats and Spanish specialties. There's also a lovely veranda area in front of the restaurant, which seats 70 guests. Open all day from breakfast to dinner. An entrecôte at 4pm after skiing? Why not! A nice surprise to discover.

Welcome to the temple of after-ski ! You arrive directly from the slopes on your skis (that you leave outside...), and there super atmosphere to start the party with tapas, DJ, mojito or house cocktail. We love the music of the 1980s and 1990s remixed. Superb terrace and rooftop with an incredible view.

On the kitchen side: tapas, pizzas, and copious plates well furnished. We are dazzled by the pink led candy of the window which plunges us directly in the atmosphere. Here we speak English and Catalan of course! Bravo to Miguel and his team.

A big and beautiful room, very nicely decorated, a big bar with colored led for the atmosphere in this Italian restaurant which does not empty in winter. With a nice terrace and very attentive staff, you can taste pizzas (cooked in the flashy oven with golden mosaics) and pastas with all the sauces, traditional dishes and delicious house cocktails. Directly at the foot of the slopes with a breathtaking view, this address deserves a visit just next to the Olympics on the right of the resort. Congratulations to Miguel and his team for this lively place!

Natalia and Titus welcome you to two pedal towers from the old Gare-Nestalas railway Station, on the route of the Vertes Green Waterways which climb to Cauterets. The kitchen is refined, regional and Italian, and the products are quality: bread, fresh pasta, pastries, fresh fruit salad, everything is home. In winter, the meal takes place around a fireplace, and the summer for lunch or drink is on the terrace! A fatigue after a day of walking or cycling? : Guest rooms all comfortable and cared for are at your disposal. They overlook a beautiful south terrace with views of the mountains. The reception is warm and personalized. Good convivial moments await you.