Meat and poultry sales Limousin

Sale of meat of swine ass, "bovines", and various meats.

Cattle and goat breeding. Sale of goat and cow cheese. Artisanat, transformation of wool, felt, knitted…

The farm offers direct sales every first Saturday of the month. You will find at the farm fresh beef in boxes and preserves (especially cooked meats), pure beef sausages, but also spicy sausages. The GAEC de Courtille participates in the Bienvenue à la Ferme operation. The farm's products are also sold at the Centre Frais 23 store, 14 avenue Pasteur in Guéret. This shop offers regional products with fruit, vegetables, fish and wine.

This ostriches farm feeds 120 to 150 animals on a surface of 3 hectares. We learn everything about this great bird. The farm belongs to the network Welcome to the Farm. Guided tours organized by the owner, Philippe Ilson, take place only by appointment. Do not miss with children! The farm proposes to sell ostrich meat and cooked products (block, rillettes, sausages). You can also buy leather leather, decorated eggs, soaps or feathers, to report an original holiday memory.

The 3 Petits Cochons farm sells its products direct: pork meat, pork confits, confit sausages, pâtés de campagne, sausages, dry-cured ham, preserves... Farm sales take place from Tuesday to Friday. Tours of the farm are available. Jérôme Przystupa's products can also be found at local markets: Bourganeuf on Wednesdays, Dun-le-Palestel on Thursdays, Felletin on Fridays and Aubusson on Saturdays.

The website lists a range of products, including cured meats, foies gras, Cul Noir products, confits, pâtés and preserves, fresh produce, as well as mushrooms and chestnuts.