LA VERTUEUSE
An address for organic herbal teas, liqueurs and beers produced by hand. ...Read more
LE COMPTOIR IRLANDAIS
Read moreDiscover the best of Ireland and the best of what the Irish love! Here, the focus is on Celtic, Scottish and English products. The tour begins with a selection of collector's whiskies. For example, Eddu, created in Brittany, is the only whisky in the world made exclusively from buckwheat. There's also a vast selection of rums and beers from Ireland, England, Scotland and Brittany. A fine selection of teas, and typical garments such as the famous Irish sweater. A fine collection of rugby polo shirts.
ESPACE PAGÈS
Upstairs is a digital projection on the history of the emblematic Velay ...Read more
LA REINE DES VERTES
Read moreSince 2018, Reine des Vertes has been crafting spirits with artisanal methods. Handmade, from cultivation to bottling with the base of 100% natural. It is alcohol, organic cane sugar, fruits or plants and ancestral know-how. Mint, wild sloe, pear, angelica... the choice is there. For the summer season, the farm offers, starting from the campsite, a new discovery trail to the fields of crops for all with a pony ride for children. A bucolic and gustatory discovery at the store.
L'OR EN CÉZALLIER
Read moreThe gold of the Cézallier is its high-altitude meadows and the diversity of plants they contain. A heritage that must be preserved, both for the eye and for biodiversity. Michelle Bafoil-Seneze is well aware of this. To help as many people as possible discover it, she bottles this gold with her alcoholic gentian root drink. A recipe that runs in the family. Her drink is entirely homemade, with no colorants, preservatives or additives. She also produces a gentian parfait, for use as a condiment or accompaniment.
PAGES
Read moreIt is part of the Vedrenne group, which comprises several French distilleries and liqueur distilleries emblematic of their respective terroirs. The Pagès distillery specializes in the production of the region's emblematic plant liqueur, Verveine du Velay. Founded in 1859, it has been perpetuating its traditional know-how and recognized expertise ever since. The Pagès distillery works in close collaboration with local producers, favoring sustainable farming practices. The fruit used in the production of our liqueurs is selected from the best local varieties and picked when perfectly ripe. The Pagès distillery also offers other emblematic products, such as crème de Cassis de Bourgogne, liqueurs and quality fruit syrups.