Archaeology handicrafts and science and technology sites to visit Champagne-Ardenne

The Mutigny winegrower's trail takes you on a walk through the vineyards. Admire the Champagne landscape from the top of Mutigny, the highest village on the Montagne de Reims, at an altitude of 240 m. The guided tour is done with love and perfect knowledge of the local terroir. This fun and educational tour along a 2.2 km loop is marked out by 12 thematic stations that tell the story of the work of the vine, the climate, the Champagne appellation... The 1.5 hour walk ends with a champagne tasting and a lunch in the heart of the vineyards.

A phone call is welcome, allowing guests to free themselves to get better. Yvette tells us about the exploitation and its range. Discover raw champagne or half-dry that assembles 60% of Chardonnay and 40% of Pinot Noir, and also rosé raw champagne and raw raw.

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Visiting this lesson is learning the history of the house, and how Gérard Fresnet, who wants to develop his own champagne in 1952, decides to dig a cellar. Over the years, with many adventures in his adventure, 120 m from a cellar 12 m deep in 1976, allowing the house to store its bottles. Real estate acquisitions in the surroundings allow you to install a new cellar and a press (coquart 8000) ensuring the quality of its champagne. With his son Vincent, the house continues to widen with this quality concern. The gold card, one of the very beautiful vintages of the house is a assemblage of 80% of Pinot Noir and 20% of chardonnay, with notes smoke and a nice rounded in mouth. White white is also to try, all in the finesse and delicacy of the chardonnay.

Founded in 1966, it maintains the site of Mont-Aimé for the pleasure of all visitors. The devastation of the 1999 storm is erased and the association has been able to increase the visitor parking and also plant new trees. Volunteers also organise the annual flea (last Sunday in May) and a guided historical circuit.

On this commune, La Marne takes its source from a cave bearing the name of a lingon chef, Sabinus, rebel towards the Roman authority. He was chased down by his enemies for nine years, at the end of which he was found and imprisoned in Rome. His wife, Eponine, entered him, begged her grace with Vespasiano, who refused her, and finally got to be executed at the same time as his beloved husband.