Caves à vin- Maisons des vins Lorraine

Start your discovery with the frizzant d'été, a surprising and original wine, and you will understand that this winegrower works with audacity and know-how. This young and friendly producer, whose vines are more than a century old, runs an estate of 8.5 hectares spread over Ancy-sur-Moselle, Dornot and Novéant. Don't hesitate to come and visit or to taste the wines. In any case, all the wines offered are fresh and surprising!

A historic address for good bottles and good advice, for 25 years already! The secret to its longevity? The nearly 850 estate wines and grands crus, 70 champagnes, 350 whiskies, 80 rums, 30 cognacs and armagnacs... but also the good humor and efficiency of the team led by wine specialist Gauthier Maire. As an added bonus, the chic, well-appointed boutique is particularly warm and welcoming. Tasting sessions are available, as is a 70^m2 room for seminars or private parties.

Fabrice and Nancy Chevrier, two wine and local products enthusiasts, have given back to the fruits of the Vosges their letters of nobility thanks to their typical creations. Currants, blueberries, rhubarb, dandelion flowers... Nothing is left out! According to traditional viticultural methods, fruits and flowers are vinified to obtain vintages which are all labeled Vosges Terroir. The raspberry, cherry and elderflower cuvées are to be discovered. New: the Timut berry cuvée. A refined aperitif that will surprise your guests.

Vincent and Sébastien Régnier produce Vin de Pays and eau-de-vie in the pure tradition of traditional winemaking. They have 2.8 hours of vines, half of which produce pinot noir blanc. In 2017, the estate began to turn to organic farming and in the same year its vin gris was awarded a silver medal at the Les Caudalies wine competition. Come and taste its production directly at the estate or at the country fairs and markets in the region. This is all the know-how of our producers and winegrowers.

The three musketeers who make up the team of the Cave du Faubourg make people love the dive bottle like no other. They talk about wines as fine connoisseurs, borrowing from the language of the winemakers. Their cellar is supplied with more than 400 references all year long, from the most beautiful regions of France and even from abroad. There is no doubt about it: you can see the passion for teaching, an obvious joy of sharing, which you can find during tastings or initiations. Here is a beautiful place of communion. Free parking on site.

Tables and high stools; in the center, a large wine barrel and a collection of labels on the ceiling. Here, the Mercier brothers offer wines gleaned from the French vineyards. Trained as sommeliers, they have been offering their favorites for the past thirty years, favoring biodynamic wines. So, won over by their own pleasure and knowledge, we discover unknown vintages and marvelous vineyards, to leave sometimes with a few bottles bought at the Cordonnerie across the street. A wine shop as we like them, friendly and authentic.

This wine shop offers some 800 references of French or foreign wines. There are also local products, gift boxes and baskets to personalise. A beautiful address where passionate people advise you. You will be welcomed and warmly advised by an expert in the field. In addition to the beer section, which completes the already very complete shop, lovers of islands and fruity flavours will not be left out since arranged rums are on sale. A good way to travel during the cold winters in the Vosges.

With his posters featuring a mustard of whispering Jack Russel, a beet and a bottle of wine, you can only feel like discovering this humorous wine dealer! Decorated with the medal of the best wine cellar in France in 2016, La Rue du Vin has a true customer service and a certain expertise that has seduced a wide range of customers and, above all, professionals involved in this wine circuit.

In the heart of the "Les Terrasses" area, this epicurean cellar offers a selection of owner-grower wines (500 references), cheeses from La Cloche à Fromage, charcuterie from Corsica and the Basque country, spirits, beers and delicatessen products - everything you need to enjoy a delicious meal! At lunchtime, you can enjoy traditional local cuisine on the premises. The house also offers workshops on rum, wine and cheese pairings, whisky and food, and more. All you have to do is put together your own platter!

Do you want to renew your wine cellar, test new beers or find original spirits? V and B offers a variety of over 300 wines from France and elsewhere, in white, red and rosé. You will also find white beers, redberries, blondes, brown or blurred from renowned breweries and small producers. The cave and whiskies offer over 200 references from all over the world. Their bar area allows you to taste their different products, from a beer to the wine to the glass. But be careful, with moderation!

Since 1722, the Laroppe family has been the owner of vineyards, that's how great its reputation is in the Toulon region! In addition to working on wines recognized in the region, Vincent Laroppe and his producers are keen to show visitors all the stages of the work of the vine. From the cellar to the bottling and the pressing, the wine of Toulon will have no more secrets for you! But the Maison Laroppe is not only about wine: brandies, liqueurs, syrups and even regional products are also part of the range.

The cooperative created in 1990 is composed of 8 members cultivating a surface of 9 ha. A nice way to perpetuate an ancestral tradition linked to this village whose origins date back to the 10th century! All the ranges of Côtes de Toul are produced, grey, white and pinot noir. You can also discover their sparkling wines including the white of white, white of black and rosé sold under the appellation "cuvée Crinoline". It is far away, the time when the gris de Toul was considered as a table wine, served in large carafes during balls. Its festive reputation still persists, but the Toulois region as a whole now offers wines that will seduce wine lovers. Don't forget to make a reservation if you wish to attend a tasting session, you will discover much more with passionate producers and will certainly leave with a few samples...

The Domaine des Béliers, a must in the wine world: since 1982, this family business created by Michel and Robert Maurice is located on the heights of the rocks of La Fraze. Ève Maurice, oenologist and agronomist, is one of the emblematic figures of the house. You will be offered a guided tour and a tasting of her Auxerrois, Pinot gris and noir, Müller-Thurgau or Gamay wines on site. Gold medal winners, the wines of this domain are served on many great tables in Moselle and elsewhere. The sparkling rosé is to be discovered.

The store is arranged like a cellar and offers a wide choice of great French and foreign wines. Nagy, an eminent wine specialist, does not hesitate to point out that Hungary, his native country, has a real know-how, and will offer you its best bottles, such as the Tokaji and the Bikaver. Member of the association Les Cavistes avisés, he values authenticity and quality for all budgets. Tasting evenings are regularly organized at the store and Nagy also takes part in oenology groups.

There isn't anymore need to present you Vins sur 20 because it is a so reputatable house... Nevertheless, it is judicious to specify the characteristic of the branch of Saint-Avold. If this one has a good hundred spirits (armagnacs, cognacs) with important exposure, teh rum in this history, in on the first place! This last is not weakly chosen, as you can notice when you will be on the spot. Geoffroy warmly accommodates you to present with passion his grand cru from the four continents. Among them, there are very rare bottles (only about fifty in the world) that can be sold at very huge prices!

Matthieu Picard is a man who knows his job! He is waiting for you to serve you, to advise you and to make you discover small pearls found in all the French regions. Reds, whites and rosés are scrupulously tasted before being chosen to fill the shelves of the store. And if the wine merchant at Cave Henrion knows about wine, he also offers a whole selection of champagnes and spirits, especially rums that are sometimes unknown and ports that are worth a visit. An address to be discovered without delay!

A small shop which, as its name shows, makes in beer and whisky. Irish, Scottish and a few curiosities of Canada and States. A wide choice of beers. From all countries, from all colors, amber, brunes, some white and many!. For amateurs, tasting on Sunday from 11 am to 13 pm, with small homemade confection, which blend perfectly with the tasting drink of the day.

La Cordonnerie is here. L'Echanson is across the street. The Mercier brothers, Alex and Serge, know between them how to order the choice of wines. Let's meet in the store, where the cobbler is this time well shod. Wines for tasting in the Echanson bar and on the shelves; there are always glasses at the cash register on the large table. Word of wine lovers who know how to find rarities, this address, we order it, note it. And so much the worse for the purse strings.

Wines and spirits.