LA ROSE DES VENTS
Located in height, directed towards the Creusot, Chalon-sur-Saône, Autun, a few kilometres from the TGV train station Creusot-Montchanin which leads to Paris, the La Rose des Vents hotel-Restaurant is open to a wide audience. What is more normal with the 3 rooms with a panoramic view that accommodates over 200 guests. Jean-Philippe Martin's traditional cuisine is suitable for simple lunches taken on the thumb as well as gastronomic meals taken in the evening with family or in love. Seasonal menus make the most of the charolaise meat and the products of the Saône-et-Loire region (wines, honey, cheeses). Taste, à la carte, a royale de potimarron and its ragged from snails to chestnuts and death trumpets to the caraway, continue with a deer's back, fruit chutney pear with red wine and its'sauce, a freshness break with a bottle of cheeses burgundian in place of the Epoisses, a delight of Pommare and a goat cheese then finish with a soufflé soufflé. green chartreuse. La Rose des Vents also offers two en suite rooms for family and group meals and companies can organise seminars in fully equipped rooms. For a nap, 17 hotel rooms are at your disposal or you can simply enjoy the beautiful and green surroundings for a beautiful digestive walk.