CHEZ ÉRIC
Regional cuisine
•
€
2024
Recommended
•
2024
Simple restaurant elaborating a family cooking based on Burgundian products, frogs and snails.
An address that smells like Burgundy! Chez Eric is a simple restaurant that has kept its authenticity. A first room with a few wooden tables is located next to the bar, but by passing a small door you have access to the dining room. The kitchen is a family kitchen where you can taste the Burgundian products: from eggs in meurette to frogs and snails. Don't hesitate to taste the home-made terrines, with liver or duck with hazelnuts, they are worth the detour.
Advertising
Advertising
Organize your trip with our partners Prissé
Transportation
Book your plane tickets
Car Rental
Boat rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Immersion travel
Services / On site
Activities & visits
Find a doctor
Members' reviews on CHEZ ÉRIC
4/5
16 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Advertising
The best at Prissé and around
Advertising
Find unique Stay Offers with our Partners
Advertising
J'ai eu tout le loisir d'admirer cette collection, car la patronne ne semblait pas pressée de procéder à mon encaissement. Préférant engager une conversation avec une habituée, elle m'a laissé patienter de longues minutes. Je n'aurais pas d'excuses pour cette longue attente, au moment de régler ma note, qui se fera en quelques secondes avec un sans contact.
Le tout est de le dire de façon humaine et appaisé ...