CHÂTEAU D'IGÉ
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Recognisable with its three round towers, Château d'Igé, a former royal castellan built in the Middle Ages, is today a luxury hotel and restaurant, fully restored in 2017 when it was acquired by the Georges Blanc group. Located between Mâcon and Cluny, 25 km from Tournus, La Table d'Igé, referenced in Michelin, is run by Benjamin Linard, who came straight from the Georges Blanc group. This is how he created a refined and tasty menu that reflects the fine cuisine of Burgundy. A capacity to accommodate up to 70 people on average near the masterly vintage fireplace in a dining room with stone walls, in the bright verandah or on the shaded and soothing terrace for meals by the water's edge. A prestigious place located in a region that also has many tourist attractions, combining gastronomy and French luxury. Let yourself be carried away!
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Members' reviews on CHÂTEAU D'IGÉ
Le site est magnifique. La déco des chambres varie selon, modernes ou anciennes. Salle de bain rénovées et séparée des Wc (chambre supérieure).
Le repas menu à 39euros était délicieux, en plus d être copieux. Nous nous sommes régalés ! Un sans faute pour le petit déjeuner pris dans une véranda
Nous avons appris au moment de payer que l hôtel allait fermer , ce que nous regrettons vivement, car nous pensions revenir aux beaux jours pour profiter des jardins et de la piscine.
Quel dommage !