RESTAURANT DU PORT
Burgundy
•
€€
2024
Recommended
•
2024
A restaurant with a large terrace in the guinguette spirit, ideal for tasting seasonal cuisine and the inevitable frogs
After an initial career in IT in Paris, Jean-Baptiste Bernard changed course and trained to open his own restaurant. With his wife Djamila, who had been in the business for many years, he returned to the land of his birth and bought, renamed and renovated the Restaurant du Port. In this little paradise on the banks of the Saône, the large, guinguette-style terrace invites you to relax. In the dining room, the neo-retro decor invites you to sample seasonal cuisine and the inevitable frogs and fried fish. Musical evenings and a wine bar complete the picture.
Advertising
Advertising
Organize your trip with our partners Alleriot
Transportation
Book your plane tickets
Car Rental
Boat rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Immersion travel
Services / On site
Activities & visits
Find a doctor
Members' reviews on RESTAURANT DU PORT
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Advertising
The best at Alleriot and around
Advertising
Find unique Stay Offers with our Partners
Advertising