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2025
Recommended
2025
La Fouchale is a stopover that smells of farm produce. Hailing from the homeland of Comté cheese, Juliette and Geoffrey know all there is to know about the history and terroirs of regional cheeses. They promote the work of local producers with free-range animals and artisanal know-how. Natural goat cheeses, with no additives or colorants, Époisses, Soumaintrain, Chaource, Pierre qui Vire and Boule des Moines. This year, discover some new products: French mimolette, Roquefort and Colombier de Sivry.
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Members' reviews on FROMAGERIE LA FOUCHALE
5/5
15 reviews
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De bons conseils,une patronne qui sait ce qu'elle vend et vous donnera toutes les informations sur ses fromages de la régions ou d'ailleurs.
N'hésitez pas un seul instant à franchir la porte de cet établissement.
(Mention spéciale à la Tomme de Brebis à l'ail des Ours )
Ein Muss für Käse-Liebhaber !!!
DANKE
Die Lait Cru war sehr lecker ;-)
Liebe Grüße
Helene et Michel
Merci merci merci