Results Bakery Dijon

BOULANGERIE ÉRIC FEBVRE

Bakery
4.2/5
• 14 review
Open - Close to 19h00 • Opening hours

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Carte de l'emplacement de l'établissement
16, rue Bannelier, 21000Dijon, France
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03.80.50.09.61
I am the owner
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2024
Recommended
• 2024

Behind Place des Halles, next to the Porcheret cheese dairy (it will be easy to do double duty), the Éric Fèbvre bakery proudly displays the family tradition of the grandfather and great-grandfather. The chef first worked as a pastry chef in gourmet restaurants before returning to the simple taste of bread. Bread, yes, but "real bread", as he calls it: made by hand, without yeast, with this slow fermentation that gives it that little nutty flavour. Married with fig or chestnut, this honeycomb crumb is delicious. As you will have understood, we obviously trust the chef when it comes to pastry.... We let you discover!

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Members' reviews on BOULANGERIE ÉRIC FEBVRE

4.2/5
14 reviews
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Manon Lachaume
Manon Lachaume
Visited in february 2024
Personnel très accueillant, superbe boulangerie avec de super bons produits !!
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Taillandier Aline
Taillandier Aline
Visited in october 2023
Vitrine très attirante de beaux produits appétissants.Mais ensuite grosse déception des tuiles toutes cassées,les macarons dans la vitrine de devant parfaits sauf que la vendeuse me "refile une boîte de derrière la banque" sale et avec des macarons cassés eux aussi ! tout cela glissé dans un sachet papier comme cela ni vu ni connu... Vous imaginez ma honte au moment d'offrir ceci à mon hôte !
Dommage car en effet la qualité des produits à la base était là mais pas l'honnêteté
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De bee Au
De bee Au
Visited in july 2023
줄서서 사먹는 이유가 있습니다. 무조건 맛있음.
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Marie-Claude PALLESCHI
Marie-Claude PALLESCHI
Visited in july 2023
Accueil fort sympathique,
Produits de très bonne qualité,
Je recommande absolument
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Sebastien seignot
Sebastien seignot
Visited in april 2023
Le pain , les croissants! what else?
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