Gourmet products local specialties and wines Three-Îlets

In Château Gaillard, the small corner of the Spice Box houses a selection of spices from Martinique rigorously selected: turmeric, cinnamon, Indian wood, massalé, 5 berries mix… All offered in an original format: a box. The grocery store has also selected island syrups made from local spices (typical spices, turmeric and ginger, Indian wood…), perfect for cocktails, herbal teas and ti-punch. There are also vinegars, oils, everything you need to take some flavors of Martinique with you.

An artisan ice cream maker like no other. It's been five years since Martinique-born Sana Nicolas took over this gourmet laboratory specializing in artisanal Italian-style ice creams. Trained in Bologna, Italy, to acquire the exceptional dexterity of Italian-style ice creams, she offers classic flavors as well as local ones: giraumon, sweet potato... and especially original ones, such as violet and rose, which are all the rage. New from Cocco Bello: cocco'pops sticks. To die for! And let's not forget our made-to-measure milkshakes.

Nestled in the heart of the pottery village, this charming store will delight food lovers in search of the island's local flavors. Here, everything is made locally to let you discover the “péyi sweets” 100% made in Martinique. For lovers of sweet or savory flavors, the choice is wide: delicious jams, candies, spices, coffees, teas, and cocoa… Not to mention the home-made punch exquisite! There are beautiful gift boxes to bring back in your suitcases. Nice choice of Caribbean crafts.

In this tea room with its tempting window displays, you can enjoy pastries revisited by Anaïs and Franck, made mainly from local produce: passion tart, strawberry tart and basil-lemon tart. All accompanied by coffee, tea, fresh juice or homemade ice cream. You'll also find some excellent speciality breads and viennoiseries. At lunchtime, the shady terrace is the perfect place for a light lunch (sandwiches, salads, pizzas, quiches...). A real favorite! Festive cakes to order.

Chocolates made in Martinique (without GMO or palm oil): this is what this delicious store located right at the end of the Village de la Poterie offers. Here chocolate is king, of course, but not only: it coexists with cookies made with local flours, fruit jellies, nougats and many other sweets produced in Martinique. A range of macaroons with coconut flavors, old rum, passion fruit, tangerine, caramel, peanut, and many other flavors. You can visit the production laboratory.

For over twenty years, Cap Créole has specialized in the production of smoked Caribbean fish (rillettes, marinated, smoked). The parent company is based in Guadeloupe, a prime fishing ground for deep-sea fish such as marlin, king mackerel, tuna and sea bream, supplied directly by local fishermen. Species are selected for their flavor, before being transformed into smoked fish using traditional brining and smoking methods. This small boutique is the brand's first point of sale in Martinique.

In the Château Gaillard roasting plant, the Ti Kafé production workshop is always busy. Here, we come to drink coffee, but also to watch the roasters roast the green coffee beans to release the aromas. Coffees from the Caribbean and Central America are carefully selected. Ti Kafé continues to innovate: after launching a range of coffee that is 100 % certified of Martinique origin, from small producers of the island, it has launched the Nespresso capsule that is rechargeable with artisanal ground coffee. A great idea! Nice selection of teas.

The famous chocolate makers Thierry and Jimmy Lauzéa have just opened a boutique in Les Trois-Ilets. In the cosy lounge with its warm colors and gourmet aromas, or comfortably seated on the terrace with an exceptional cup of coffee, you can savor delicacies made in Martinique that sublimate Creole flavors: chocolates and fruit jellies with Caribbean flavors, liqueurs and shrubb, chocolate bars or caramel chips, gourmet squares...