CAFÉ DES ARCADES
Read moreOpen since 1861, this beautiful wooded brasserie has not lost its old-fashioned cachet (old bistro counter). Well-prepared French and Italian dishes are served, such as asparagus ravioli gratin or Gotteion trout filet, and of course game dishes in the fall. In the afternoon, you can enjoy the warm and relaxed atmosphere of the terrace. In the evening, you can attend concerts, DJ evenings or football matches on the big screen. It is a real institution in Fribourg.
CAFE DU MIDI
Read moreIn one of the oldest pints in Fribourg, regulars come to share one of the local specialities: fondue. Since 1877, it has been served here with all sorts of sauces, with herbs, truffles, goat's cheese... The entrecote with Provençal butter is also a must in the bistro. Don't forget to finish your meal with a meringue with double Gruyère cream. All the dairy flavours of Switzerland are represented in the Café's copious dishes. A pleasant atmosphere with a wooded decor