LA CAVE À FROMAGES
Read moreA great place, which changed ownership last February, with Félix taking over from Manu! We might as well say it straight away, but the characteristic smell will quickly remind you: there's little or no cheese missing here. Whatever the pasta, the origin, the flavor, the animal (goat, sheep, cow), the choice is vast, and the possibilities multiple, since this cellar offers the preparation of entire trays. In addition, eggs, other dairy products and dried fruit complete the range, which is decidedly unrivalled!
LE COMPTOIR DES HALLES
Read moreYou will find in this vast space several food shops: butcher's shop, delicatessen, fruit, vegetables, grocery store, oysters from Lestre, salmon from Cherbourg, wine, cheese shop, creamery and restaurant... nothing is missing and everything is good, certified of great quality, and proposed by true connoisseurs. Little by little, the place has been adopted by the people of Cherbourg. Brunches are organised on Sundays: in summer, you can have them outside, since this street is pedestrian. A real favourite in this part of town.