Fun and entertainment Asolo

The village's unmissable café, a meeting place for the whole of Asolo, serves cocktails invented by the Venetian Cipriani (the one at Harry's Bar). All made from prosecco, they are mixed in winter with orange juice (Mimosa), in spring with strawberry juice, in summer with pink peach juice (Bellini), in autumn with grape and strawberry juice (Tiziano). The most original, the aperitivo della casa, is Tintoretto, which mixes prosecco and pomegranate juice. Some grocery products are on sale, including oil from the Asolo hills and green apple jams.

A pleasant little family-run tavern in the heart of the town, known as "Da Franco" (Franco's), which serves a wide range of lunch dishes, including a pork sandwich to take away. But it's at aperitif time that people flock here for their bruschette, pints of beer and vino della casa. The small adjoining grocery offers a fine selection of cheeses (try the morlacco or the bastardo del Grappa, extremely tasty) and a wide range of regional cured meats.