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CAFFE CENTRALE

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Via Roma, 72, Asolo, Italy
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+39 0423 952 141
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2024
Recommended
• 2024

The village's unmissable café, a meeting place for the whole of Asolo, serves cocktails invented by the Venetian Cipriani (the one at Harry's Bar). All made from prosecco, they are mixed in winter with orange juice (Mimosa), in spring with strawberry juice, in summer with pink peach juice (Bellini), in autumn with grape and strawberry juice (Tiziano). The most original, the aperitivo della casa, is Tintoretto, which mixes prosecco and pomegranate juice. Some grocery products are on sale, including oil from the Asolo hills and green apple jams.

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