DIESE ONZE JAZZ CLUB & RESTAURANT

This jazz cellar is an institution of the Plateau. Every evening of opening, two shows are performed. From gypsy jazz to traditional jazz, passing by flamenco, everything is good to warm up the cold winter evenings. On the menu: tapas (oysters, tartar, pork from the market...) and a nice wine list. The bar participates in the Off-Jazz and the Montreal International Jazz Festival. An address for lovers of this musical style and hushed atmospheres.