BÂTON ROUGE
Steakhouse
•
€€
2024
Recommended
•
2024
The hostess with queues, quite voluminous on weekends. A restaurant with reddish shades and dark wood, ideal for head-to-head. A classic grill menu with excellent value for money, especially given portions. The floating ribs (the house's specialty, melting) are accompanied by potatoes in the oven or fries, with the chef's salad. It's less than choosing the chipotle chicken sandwich with smoked Monterey Jack and bacon or, for the amateurs, the perfectly seasoned beef coast. If appetite is always at the meeting, a choice of cakes and pies will complete the meal.
Advertising
Advertising
Organize your trip with our partners Montreal
Transportation
Book your plane tickets
Car Rental
Boat rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Immersion travel
Services / On site
Activities & visits
Find a doctor
Members' reviews on BÂTON ROUGE
3.5/5
2 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Je ne comprends pas l'engouement pour ce restaurant. La nourriture est correcte, sans plus, assez dispendieux pour la qualité. Il y a plusieurs restaurants bien meilleurs à Montréal.
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
C'est une cuisine louisianaise à bon prix et les saveurs des côtes levés sont exceptionnelles !!
The best at Montreal and around
Advertising
Find unique Stay Offers with our Partners
Advertising