Restaurants cuisine du monde Mont-Tremblant

The pub at the Saint Saint-Arnould allows you to explore the variety of locally brewed beers in addition to offering an excellent menu for energy. Its pub-pub offers pizza with beer unleavened, burgers, gueules, but also host tables (Thursday to Sunday) and many dishes cooked with homemade beer. Hop hop, try black gold, one stout with marked flavours of coffee, or the Bishop, an aromatized brunette with honey.

A relatively new address on Tremblant's culinary scene, this is a very pleasant gourmet experience, and one worthy of the trattorias of Italy. The fresh homemade pastas and wood-fired pizzas are pure delight, as is the fine selection of antipasti to whet your appetite. There's also an excellent wine list, and the staff know a thing or two about wine to advise you. Mention should also be made of the restaurant's design, which uses raw materials to give it an industrial-chic look. We'll definitely be back!

A festive après-ski venue, The Shack can seat over 200 people. It offers American family cuisine with a wide range of starters (including onion soup au gratin, a winter treat), burgers and sandwiches of all kinds, lunch salads, mac & cheese, fish & chips, grills and smokehouse dishes, all in a rustic setting. In summer, you'll enjoy a privileged view of the concerts on Place St-Bernard from the terrace, while in winter, you'll spend your après-ski around the outdoor fireplace.

An ideal place for those who do not claim to be carnivores, this cabin is an eco-vegan alternative to the traditional sugar shack, in addition to being installed in an ecological house that welcomes only 35 guests. Among other things, we offer vegan greaves, marinated beets, millet and vegetable tourtière, vegetable egg temp'oeufs (homemade tempeh in omelette style), "pas de lard" beans or buckwheat and spelt pancakes with fruit compote. Due to the privacy of the premises, a reservation is required.