2024
AUX FOUS BRASSANT
Beer bar • €
Read moreThey serve delicious homemade nectars made from mostly Quebec and organic barley, as well as seasonal beers and other creations of the brewer. We particularly like the Bagatême, a Belgian-style white with an orange taste and notes of coriander and ginger, as well as the Embrouille, a NEIPA with peach and tropical fruit aromas. Appetizers and snacks are also on the menu, as well as a program that includes exhibitions of works by local artists, shows and pub quiz nights.