PATUÁ
International & Fusion restaurant
•
€
2024
Recommended
•
2024
This restaurant offers a taste of the cuisine of Macau, a former Portuguese colony. Although not widely available here, this cuisine has a lot to offer. Here, you'll discover a fusion of Chinese and Portuguese flavors, while retaining its authenticity. Chef Xico will prepare your dishes: cassava fries, minchi (the restaurant's star dish, a variation on bitoque), eggplant simmered in spicy coconut milk. For dessert, you can tryaluà made with sweet potato, coconut and almonds.
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