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Members' reviews on KONOBA TONI
4.6/5
25 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
KONOBA TONI
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+385 22 571 318
I am the owner
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The best at Primošten and around
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During our most recent visit, I had the pleasure of savoring a culinary masterpiece - a BBQ grilled steak of stonefish, thoughtfully accompanied by perfectly prepared potatoes and a refreshing leek salad. This dish was a harmonious symphony of flavors that danced on my palate, and it was brilliantly paired with a glass of Sauvignon Galic wine. It was, without a doubt, a flawless dinner.
The staff at Konoba Toni are not only friendly but also impressively well-versed in their menu offerings. It was a special touch when one of the staff members recommended the stonefish steak, a choice that turned out to be an undisputed gem of the evening. Their expertise added an extra layer of enjoyment to our dining experience.
In unequivocal terms, I wholeheartedly recommend Konoba Toni to anyone seeking a remarkable culinary adventure. Their unwavering commitment to culinary excellence, combined with the genuine warmth and expertise of their staff, makes it an indispensable dining destination. We are eagerly looking forward to our return next year, in anticipation of yet another exceptional meal at this culinary haven.
The owners themselves are responsible for the well-being of the guests! The menu is relatively short, as is usually the case in really good restaurants, the dishes are all unique, they can offer something special in fish and meat as well! Those who are attracted by the relaxed yet elegant bistro atmosphere, the friendly yet professional service and the outstanding quality food, simply cannot find a better place in the area!
Ivana, Toni, thank you for keeping us well! I'm sure we'll meet again! :)
Food and drink excellent.
Service to die for so knowledgeable.
Will be returning
They offer a good selection of wine by the glass so you can try what is great for you before committing to a full bottle.
Ambiente, direkt vorne am Wasser war traumhaft. Unser Kellner war sehr freundlich und hat auch unsere Sonderwünsche umgesetzt.
Immer wieder gerne wenn die Möglichkeit sich ergibt.
Das Essen:Octopussalat für 16,00 Euro war sehr sauer ,ich mag Vinaigrette mit Essig aber das war zu viel und der Knoblauch war extrem dominant.Das Meeresfrüchterisotto war unspektakulär mit einigen Muscheln und Octopus .Den Preis für die Portion Octopussalat fanden wir mit 16,00 Euro für die relativ kleine Portion ziemlich hoch.Mein Mann hatte eine Fleischplatte mit Salbei u.Specksauce,das Huhn war nicht komplett durch ,ansonsten okay.Kartoffeln als Beilage musste extra bezahlt werden.
Der Wein,wir hatten einen Malvazia weil uns der Hauswein auch nicht überzeugt hat ,war gut. Die vielen super guten Bewertungen können wir leider nicht ganz nachvollziehen.
Естественно после такого мы встали и ушли.
Для них видимо на первом месте не гости, а желание побольше продать и заработать.
Качество кухни оценить не удалось.