2024
Recommended
•
2024
This small stand in the Ferry Building, run by a Napa Valley-born family business, offers only empanadas from Buenos Aires. It's hard to resist the traditional recipe for these filled puff pastries from Argentina. We loved the carne made with beef, onions and green olives, as well as the champiñones with mushrooms sautéed with shallots and crème fraîche. Enjoy them sitting on a bench in the sun, hair blowing in the wind, watching the container ships sail by in San Francisco Bay.
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Members' reviews on EL PORTEÑO EMPANADAS
4.6/5
26 reviews
Value for money
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The best at San Francisco and around
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Nice empanadas - the best I ever tried.