LE MONDE DES EPICES
Read moreThis store opposite the airport is home to a wide variety of spices, all blended on site: colombo powder, cumin, grated coconut... You'll also find flavoured coffees roasted on site, a fine selection of teas, liqueurs and traditional local products, as well as old rum-based sweets (the store's must-have !), not to mention baskets of spices, local jams and more. A must for gourmet shopping just before your flight!
DISTILLERIE LA FAVORITE
Flibuste, Rivière Bel Air, La Digue... these are just some of the cuvées ...Read more
LE CHÂTEAU
Read moreNew to Martinique, this delicatessen offers gourmet products selected for the quality of their manufacture and the originality of their flavors: Fauchon groceries, Petrossian caviar, smoked salmon, olive oils, vinegars, foies gras, chocolates, jams, Kusmi Tea teas and spices from the best brands. In the cellar, a selection of grands crus, champagnes and exceptional rums completes the list of products that will satisfy the most discerning gourmets. Le Château also offers delivery of its high-quality fresh produce.
CHOCOLATERIE FRÈRES LAUZÉA
Read moreArtisan chocolatiers Thierry and Jimmy Lauzéa are among the world's finest chocolatiers. With a focus on authenticity and tropical aromas, these talented creators of flavors have carved out a reputation worthy of their sweets (ganaches, rochers, fondants or "Neg'Marron", tablettes, fruit jellies...), while remaining true to their Creole roots. They now have four boutiques on the island, all of which are veritable odes to indulgence!
LA BODEGUITA
Read moreFor lovers of pata negra! This grocery store is specialized in the top-of-the-range, Bodeguita positions itself as the ambassador of Spanish lifestyle through a rigorous selection of 100% Latin or Spanish quality products : hams, sausages, chorizos, dried tomatoes and peppers, wines, sparkling wines, preserves, jams, and other sweet pleasures straight from the Iberian Peninsula. The grocery store also offers afterwork tapas apéritifs every Thursday from 6:30 pm. A sweet way to end the week!
EXCELLENCE GLACES
Read moreHere, everything is made traditionally. Pascal Feval is an artisanal ice-cream maker who is passionate about his work and works with seasonal fruits and local ingredients. More than 60 flavors are declined between ice creams, sorbets, cakes and frozen desserts. Of course, we like the Peyi flavors such as cinnamon, ginger, red currant, June plum, sweet pepper, guava, or soursop and mango. But originality also includes unusual flavors such as sea urchin ice cream, sweet potato ice cream or foie gras ice cream!
LE COMPTOIR DES VIANDES
Read moreFor meat-lovers! Here is an address that should seduce non-vegetarians. In 350m2, this concept-store butcher's shop offers the best of local meat. Beef, mutton, poultry, pork, veal, cold cuts and pâtés: everything is 100% Martinique and of a quality handpicked by CODEM, the Martinique Cattle Breeders Cooperative. The idea is to promote the know-how of Martinique's breeders and to encourage short circuits. The butcher's shop also offers catered meals and hosts Prisca Morjon's specialties corner.
CAP CRÉOLE
Read moreFor more than twenty years, Cap Créole has specialized in the production of smoked fish from the Caribbean (rillettes, marinated, smoked). The head office is located in Guadeloupe in a privileged fishing area for deep sea fish: marlin, king mackerel, tuna and sea bream, directly supplied by local fishermen. The species are selected for their flavor, before being transformed into smoked fish according to the traditional methods of brining and smoking. This small store is the first point of sale of the brand in Martinique.
LA FERME SOLIDAIRE DE CARRÈRE
Read moreSolidarity baskets of fruit and vegetables, rimed raziè, medicinal and aromatic plants, here is a sample of the production offered by the Active association (Action for the Integration and Valorization of the Environment). The fruits and vegetables harvested make up the solidarity baskets offered for sale every Wednesday. Also to be seen: an educational circuit, which retraces the stages of arrival through the history of the various plants found on the island.
BÉNÉDICTE CHOCOLATS
Read moreArtisan chocolatier in Martinique, Bénédicte has been passionate about the world of cocoa and chocolate since a trip to Peru, and recently opened her workshop on the first floor of Le Monde des Épices. Immerse yourself in her world of delicate flavors and gourmet creations, where each bar tells a unique story. Let yourself be guided by the chocolatier's passionate expertise, where the elegance of textures and the symphony of aromas reveal a veritable sensory journey. Immerse yourself in the excellence of chocolate through the creations presented in the boutique.